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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Back
Posted 10 years ago
Spiced Soft Pumpkin Oatmeal Cookies with a delicious Pumpkin - PB Glaze! Perfect fall worthy treat! Cozy fall
Posted 10 years ago
My son hasn't been feeling well this week and my daughter had three tests today at school. I decided to try li
Posted 10 years ago
Today’s recipe is a “Seasonly” send off to a summer ingredient I enjoy working with, zucchini! Ther
Posted 10 years ago
This crisp, cool weather has me all about pumpkins and apples.  They are both fantastic foods that pair w
Posted 10 years ago
This vegan alternative to shells and cheese uses a creamy cauliflower sauce and healthier ingredients.
Posted 10 years ago
I want to start off by thanking Try The World for sending me their Spain themed box and allowing me to use the
Posted 10 years ago
Always I’ve craved routine. I find comfort in redundant rituals that define my week. That first cup of coffe
Posted 10 years ago
This Pear and Blue Cheese Puff Pastry is the best of sweet with a touch of savory!
Posted 10 years ago
This is by far my favorite go-to sushi recipe. I have made this sushi recipe countless of times and love how c
Posted 10 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #YesY
Posted 10 years ago
The flavours of toffee and chocolate merge together to make this awesome Speckled Toffee Cake. Perfect for tho
Posted 10 years ago
Conjure up some magical Halloween treats  this year by filling chocolate cauldron cookies with a bewitching
Posted 10 years ago
Another oatmeal cookie recipe, really do I need to keep trying different ones?  The answer - YES!  Even when
Posted 10 years ago
  This is a strange time of year. School has started, so it feels like fall. But Chicago has been warm an
Posted 10 years ago
When my husband texted me on his lunch break today asking, "Did you smell the stuff in the crockpot?" I though
Posted 10 years ago
Chicken and Andouille Sausage Pasta with Creamy Smoked Mozzarella Sauce www.pineappleandcoconut.com Makes 6-8
Posted 10 years ago
Combine pumpkin and sweetened coconut yogurt with a dash of autumnal spices for a flavorful dip for entertaini
Posted 10 years ago
Well Hello Fall!!! And all things pumpkin. Enter Pumpkin pancakes.
Posted 10 years ago
Delicious and easy spread with cream cheese, greek yogurt, smoked salmon, cucumbers, and herbs. Spread this on
Posted 10 years ago
I am getting into full fall mode (lovingly referred to as "basic" by my bros), with pumpkin spice candles litt
Posted 10 years ago
Mini Mascarpone Oreo Cheesecakes With Chocolate Ganache Ingredients 12 Oreos 8 ounces mascarpone cheese, softe
Posted 10 years ago
Disclosure: I participated in an Ambassador Program on behalf of Influence Central for Hood Cream. I rece
Posted 10 years ago
Pecel is one of the most popular Indonesian Salad consists of mixed vegetables like spinach, tofu, tempeh, and
Posted 10 years ago
These heavenly chocolate pecan dream cookies are fudgy and moist on the inside and a little crisp and sparkly
Posted 10 years ago
I'm baa-aack! ....Back from an amazing trip to Germany, Austria and Switzerland my hubby and I took to celebra
Posted 10 years ago
Cute, two-bite s'mores you can make in your kitchen in less than 5 minutes!
Posted 10 years ago
This makes great gifts for the holiday season! Simply transfer the cooked pumpkin butter to little jars and ad
Posted 10 years ago
Flavorful, sweetened, quick and simple. With only 4 ingredients, it is best paired with rice for one fulfillin
Posted 10 years ago
This vegan and gluten free soup is so warm and filling. Perfect for fall!
Posted 10 years ago
The grocery store near our house will periodically have sales on items which must be eaten quickly since they
Posted 10 years ago
Anita and I recently spent a few days in lovely Pittsburgh, Pennsylvania while attending a conference. I made
Posted 10 years ago
Enjoy fresh from frozen seafood with this simple stuffed Alaska cod recipe!
Posted 10 years ago
Skinnier Zucchini Bread - made with applesauce and less sugar so you don't feel as much guilt for that second
Posted 10 years ago
Granola making just got a whole lot easier. Have you ever burned granola? I have. I find it easy to burn when
Posted 10 years ago
Made with only the freshest ingredients, these pumpkin quinoa donuts are a healthier choice for your kids this
Posted 10 years ago