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Easter Carrot Cupcakes with Maple Cream Cheese Frosting Makes 2 dozen
Posted 12 years ago
Places like Qdoba and Moe's offer burrito bowls as a lower carb option by layering all the good stuff in a
Posted 12 years ago
Marinated charred chicken pieces in a lovely creamy yet spicy tomato based sauce, served on top of steamed ric
Posted 12 years ago
Samosas are   delicious, fried, savory Indian pastries in the shape of a triangle filled with 
Posted 12 years ago
Ready in 30 minutes, this dish is quick and easy to prepare, looks elegant and tastes delicious! If you like o
Posted 12 years ago
Refrigerated crescent rolls are given a tasty upgrade with the addition of butter, garlic & Parmesan chees
Posted 12 years ago
A "recipe" for making your own homemade stevia liquid extract.
Posted 12 years ago
A “recipe” for making your own homemade stevia liquid extract.
Posted 12 years ago
Hand-made dark chocolate covered truffles.
Posted 12 years ago
Something strange has happened this year. Something really strange. Tomorrow is a very special day on my calen
Posted 12 years ago
Looking for kids cooking recipes? If yes, then here is comes one quick, healthy and deliciously sinful - Alm
Posted 12 years ago
So I guess I had a fun time trying out my BROpener. It's pretty fun to use, weirdly enough,  but it
Posted 12 years ago
A raw dehydrator cracker that will go well with any of your dips, especially created to accompany Sardine Mous
Posted 12 years ago
Fluffy millet soaks in a warm, herbed butternut squash sauce dotted with protein-packed chickpeas.
Posted 12 years ago
This recipe is the happy result of marrying three of my favorite comfort foods: creamy pasta, chicken and hot
Posted 12 years ago
 Carpaccio is one of those easy dishes you'll find in whatever Italian restaurant in the world. It only requi
Posted 12 years ago
Hot Chocolate French Toast  = pure indulgence!  Now, this is not something I would recommend having every da
Posted 12 years ago
After a long egg breakfast phase (fueled by this simple technique for soft boiled eggs), I've begun craving my
Posted 12 years ago
A bright fresh tasting cake baked in two loaf pans. Perfect for brunch, snacks or dessert. A double citrus gla
Posted 12 years ago
Heeeeyyy, I'm back and baking healthy muffins! Just like scrapbooking I keep meaning to get back into document
Posted 12 years ago
 Nothing beats a nice warm bowl of chili, and this Mexican black bean chili is bursting with flavor.  It’s
Posted 12 years ago
Easter Coconut Lemon Cake Serves 10
Posted 12 years ago
Portakal suyu, kabuğu ve portakal taneleriyle bütünleşmiş sütlü tatlı tarifi:) Portakallı muhallebi t
Posted 12 years ago
(Weight Watchers Friendly Crock Pot Cooking Day 168) I love eggplant, so when I noticed this relatively easy l
Posted 12 years ago
This recipe is the combination of a Carrot Cupcake and a Pumpkin Whoopie Pie recipe. Yes it is possible to put
Posted 12 years ago
I get in these moods once in awhile. Right now I'm in an oniony kind of mood. Spanish, red, sweet, and their s
Posted 12 years ago
I'm sorry if you have been waiting for me to post some new recipes.  I have been spending a lot of time resea
Posted 12 years ago
A tasty and light vegetable cake
Posted 12 years ago
A zesty ginger dressing that is good from salads to dips
Posted 12 years ago
Hallelujah!  It's starting to look and feel a little like Spring in my neck of the woods.  So I celebrated w
Posted 12 years ago
Simple peanut butter cookie recipe using White Chocolate Peanut Butter and White Chocolate Chips
Posted 12 years ago
A quick and easy dish to prepare, this chicken stir-fry is packed with veggies. Try adding bean sprouts, bambo
Posted 12 years ago
Ham & Cheese Slider Bake Love it?  Pin it to SAVE it! Follow Spend With Pennies on Pinterest for more gre
Posted 12 years ago
Cute butterflies made out of pretzels and candy - perfect for Spring!
Posted 12 years ago
Delicious Gluten Free Chocolate Cupcakes
Posted 12 years ago