Search for site (omit www)
Search by recipe or ingredient
CUISINES & RECIPE TYPES        NEWEST RECIPES RANDOM RECIPES SITES FAQ SUPPORT
Cuisines Clear
Meal Types Clear
Sorve Tone de Natal Author: Receita Mais Prep time: 5 hours Total time: 5 hours Serves: 12 porções Ingredien
Posted 12 years ago
Flor de Lis Author: Receita Mais Prep time: 30 mins Total time: 30 mins Serves: 1 porção Ingredients 1 batat
Posted 12 years ago
This Smoky Green Bean Casserole with Smoked Goat Cheddar and Fennel will be my contribution to the holiday tab
Posted 12 years ago
Mignon ao Madeira e Batatas Pont Neuf Crocantes Author: Receita Mais Prep time: 40 mins Total time: 40 mins Se
Posted 12 years ago
Licor ou Batida Caseira de Chocolate Author: Receita Mais Prep time: 15 mins Total time: 15 mins Serves: 15 po
Posted 12 years ago
Mousse Vapt Vupt Author: Receita Mais Prep time: 30 mins Total time: 30 mins Serves: 6 porções Ingredients 1
Posted 12 years ago
Torta de Nozes Delicia Author: Receita Mais Prep time: 35 mins Total time: 35 mins Serves: 8 porções Ingredi
Posted 12 years ago
Pudim de Morango Author: Receita Mais Prep time: 4 hours Total time: 4 hours Serves: 12 porções Ingredients
Posted 12 years ago
Sorvete de Morangos Author: Receita Mais Prep time: 40 mins Total time: 40 mins Serves: 6 porções Ingredient
Posted 12 years ago
copyright 2013 CarnalDish LLC
Posted 12 years ago
Coxa e Sobre Coxa ao Suco de Laranja e Maionese Author: Receita Mais Prep time: 1 hour 30 mins Total time: 1 h
Posted 12 years ago
So many ways to serve toast, so many ways to cook bacon, so many ways to enjoy veggies... Sometimes, we just n
Posted 12 years ago
Cuca Especial Author: Receita Mais Prep time: 1 hour 30 mins Total time: 1 hour 30 mins Serves: 3 porções In
Posted 12 years ago
Mousse Tropical Author: Receita Mais Prep time: 2 hours 30 mins Total time: 2 hours 30 mins Serves: 8 porçõe
Posted 12 years ago
These enchiladas seriously hit the spot. Adapted from T
Posted 12 years ago
Perfect Thanksgiving Pumpkin Pie recipe no crust needed
Posted 12 years ago
Thanksgiving is a time to awe family and friends with your cooking skills and these Sauteed French Green Beans
Posted 12 years ago
Bolo Festivo de Chocolate Author: Receita Mais Prep time: 1 hour 30 mins Total time: 1 hour 30 mins Serves: 15
Posted 12 years ago
The smell of this simple apple tart baking in the oven is insane, but tastes even better. It's perfect with a
Posted 12 years ago
Entertain your guests this holiday season with this Pumpkin Cheese Ball made with cream cheese, pumpkin puree,
Posted 12 years ago
Acorn Squash filled with apples, fresh cranberries, toasted pecans, sweetened with brown sugar and apple cider
Posted 12 years ago
This grilled cheese recipe was named the 5th best grilled cheese sandwich in the world at the 2013 World Food
Posted 12 years ago
I make pulled pork a lot. Whether it is using my smoker, grill or even just using the slow cooker, I love the
Posted 12 years ago
Smokey Turkey Breast and Havarti Wrap with Jezebel Sauce
Posted 12 years ago
I love convenience foods, but not the preservatives that come with. Every month, I try to master a new recipe
Posted 12 years ago
from Southern Living's Special Collector's Fall Recipes Magazine 2013
Posted 12 years ago
Hi friends! It's Liz from Love Grows Wild, and I'm back again with another tasty dish for you! Now that Thanks
Posted 12 years ago
I love one dish dinners.  There is something so satisfying about being able to make a complete meal in the ov
Posted 12 years ago
Loaded Cookie Bars Ingredients One 16.5-oz. roll refrigerated sugar cookie dough, at room temperature 1/2 cup
Posted 12 years ago
Chocolate Brownie Trifle Ingredients BROWNIE LAYER 1 (19.50 oz) box of fudge brownies (I used Pillsbury) 1/2 c
Posted 12 years ago
Dense and rich chocolate brownies swirled with peppermint cheesecake batter!
Posted 12 years ago
Dense and rich chocolate brownies swirled with peppermint cheesecake batter!
Posted 12 years ago
Pistachio Nut Cake Ingredients 1 (18.25 ounce) package yellow cake mix 2 (3.4 ounce) packages instant pistachi
Posted 12 years ago
Adapted from Edible life in YYC
Posted 12 years ago
When I was in high school, I worked in an ice cream and candy shop. During the holidays we made hundreds and h
Posted 12 years ago