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This is one of my most popular oatmeal recipes on my blog and around the web. It’s a vanilla oatmeal wit
Posted 12 years ago
Apparently this Chocolate Bar Shortbread Cookies tastes like heaven. In fact, that is what it was called this
Posted 12 years ago
Did you know that today is National Hot Dog Day?  I know, we have a "day" for everything now.  But none the
Posted 12 years ago
Artichokes, leeks, and parmesan are mixed with a Greek yogurt base to create a warm, creamy, and filling dip.
Posted 12 years ago
These bars are super decadent and gooey. Good luck waiting until they cool to serve (and eat)!
Posted 12 years ago
  Beat the heat this summer with my Strawberry Greek Yogurt Popsicles- a fun and nutritious summer treat
Posted 12 years ago
Easy and scrumptious paleo blueberry muffins recipe that is gluten-free, grain-free, dairy-free
Posted 12 years ago
Chicken parmesan casserole. A family favorite that is super easy to make. This real food, healthy dinner recip
Posted 12 years ago
Serves 6 (see NOTES for Points Plus breakdown)
Posted 12 years ago
Black Walnut Pralines are a wonderful twist on the traditional Pecan Praline. They almost melt in your mouth.
Posted 12 years ago
Pretzels the way you like them easy and fun for the kids to help!
Posted 12 years ago
Chickpea salad recipe for a hearty and delicious salad, vegan gluten free.
Posted 12 years ago
You won't miss the meat in this healthy taco twist!
Posted 12 years ago
Hearty gluten-free pancakes studded with pan roasted cinnamon apples. Perfect for a chilly morning.
Posted 12 years ago
An easy recipe to make probiotic rich fermented dill cucumbers
Posted 12 years ago
An easy recipe to make probiotic rich fermented dill cucumbers
Posted 12 years ago
One of the best pound cakes I've ever made, moist, dense and tender with deep chocolate flavor
Posted 12 years ago
This absolutely yummy fried bananas recipe has been circulating Pinterest for a while now, so I thought I woul
Posted 12 years ago
  Plantain/Raw banana mash with fish!!!! Recipe Type: Main Cuisine: Indian Author: Barwin Ingredients [b]
Posted 12 years ago
If you're following along with the little call to actions at the end of each post, you've got a jar full of nu
Posted 12 years ago
So...I started playing ChefVille on Facebook. I had just deleted Candy Crush off of my phone, after trying to
Posted 12 years ago
(Makes approximately 3 1/2 cups)
Posted 12 years ago
If you've failed before, try this recipe.
Posted 12 years ago
The most delicious lemon teacake recipe ever... perfect for using up any lemons you have lying around! A great
Posted 12 years ago
  I'm not sure why gluten-free toasted muesli is so crazily expensive but when my favourite bra
Posted 12 years ago
Before leaving for Canada, I had the chance to stock up on a few recipes for the blog. I did not realize that
Posted 12 years ago
  I've been trying to get this coconut cream pie on my blog for the last two months. I have made it a tot
Posted 12 years ago
  I've been trying to get this coconut cream pie on my blog for the last two months. I have made it a tot
Posted 12 years ago
Goed drinken op deze heerlijke, warme dagen is heel belangrijk! Water is nog altijd de beste manier om je lich
Posted 12 years ago
This Broccoli Kale Salad with Blueberries and Coconut is the perfect side dish for summer parties. The recipe
Posted 12 years ago
Brinjal, Eggplant, Kathirikai, Kathrikka - it's a personal favourite vegetable of mine and I hardly tire of br
Posted 12 years ago
Pizza is one of those timeless classics that never loses popularity. It can be personalized according to
Posted 12 years ago
This is the first time I've tried my hand at snickerdoodle cookies. I've never really made them before because
Posted 12 years ago
This is the first time I've tried my hand at snickerdoodle cookies. I've never really made them before because
Posted 12 years ago
Before last Saturday I had never made ribs before in my life. I'd tried them a few times, but always found the
Posted 12 years ago
As soon as I saw the challenge theme and ingredients for round 3 of Freshly Blogged I knew I was going to make
Posted 12 years ago