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I wish you could get a whiff of this glorious Greek Salsa made with chopped cherry tomatoes, kalamata olives,
Posted 13 years ago
TH loves noodles and I am always met with "let's make vegetable noodles" when I say I am too tired to cook. In
Posted 13 years ago
Sometimes a girl gets real lucky, like I did tonight!  I had this jumbo shrimp that I needed to cook.  I wan
Posted 13 years ago
Citrus Strawberry Freezer Jam Love it? Pin it (just click the photo) Follow Spend With Pennies on Pinterest fo
Posted 13 years ago
   :: ALMOND POPPY SEED MUFFINS :: Isn't it funny how certain sights, sounds, tastes, and smells evo
Posted 13 years ago
Sour and sweet cherries baked into a delicious cake, best served warm with ice cream.
Posted 13 years ago
On pourrait croire que le Coca-Cola ® va beaucoup trop sucrer le poulet mais, non pas du tout. Le p
Posted 13 years ago
Homemade Vanilla Bean Ice Cream has a vanilla custard base with vanilla beans.
Posted 13 years ago
These banana and chocolate mini cheesecakes are perfect for a quick dessert to make for the family. A deliciou
Posted 13 years ago
I really loved the Garlic Rice I recently made so I decided to make it again but this time added a little piz
Posted 13 years ago
Cookie crusts are quick and easy to make, and far out-shine a store-bought crust. Purchase gingersnap cookies
Posted 13 years ago
Graham cracker crust is one of the easiest pie crusts to make, and a homemade crust beats the taste, texture,
Posted 13 years ago
Try this pastry in place of a traditional pie pastry. It has a nutty, buttery, sweet taste and is a nice pastr
Posted 13 years ago
Summertime calls for cool, refreshing, desserts that don't require big time commitments. This easy layered bla
Posted 13 years ago
Curried Corn on the Cob
Posted 13 years ago
Fresh fish coated in flavorful Zapp's Potato Chips. Perfect for a summer meal
Posted 13 years ago
Low Carb Edamame Recipe Type: Side Dish Author: Andres Regalado Ingredients 1/4 Cup Edamame Beans 2 Tablespoon
Posted 13 years ago
Low Carb Edamame Recipe Type: Side Dish Author: Andres Regalado Ingredients 1/4 Cup Edamame Beans 2 Tablespoon
Posted 13 years ago
4 boneless, skinless chicken breasts ¼ cup diced onion ½ cup low sodium soy sauce ½ cup h
Posted 13 years ago
  Today I made green salsa with tomatillos, onions and Jalapenos. This southern salsa verde recipe is very
Posted 13 years ago
The blueberries turn a deep midnight purple-blue when baked, a perfect compliment to the cutout pastry stars f
Posted 13 years ago
Baked Italian meatballs smashed flat and topped with tomato sauce, ricotta and mozzarella.
Posted 13 years ago
This is a Sponsored post written by me on behalf of TUMS. All opinions are 100% mine. Steak Kabobs are the per
Posted 13 years ago
  I apologize for the lack of posts lately. Between the Boston Marathon Bombings and a member of my boyfr
Posted 13 years ago
A delicious, creamy vegan curry cauliflower soup with cashews.
Posted 13 years ago
Greek Yogurt Berry Smoothie Pops are a healthy and satisfying treat for a hot day! Summer has definitely arri
Posted 13 years ago
Good restaurant Chinese hot and sour soup has a very distinct flavor that can be challenging to replicate.  A
Posted 13 years ago
I made these paleo banana blackberry muffins this morning to use up some leftover fruit. I had some huge fresh
Posted 13 years ago
Flavourful, perfectly textured scrambled tofu that easily rivals scrambled eggs.
Posted 13 years ago
Monkey Bread is a gooey, delicious, cinnamon-sugar pull-apart bread that looks way more difficult to make than
Posted 13 years ago
Monkey Bread is a gooey, delicious, cinnamon-sugar pull-apart bread that looks way more difficult to make than
Posted 13 years ago
Such a festive looking tart to serve as a holiday dessert; it has the same sweet rich taste of pecan pie, but
Posted 13 years ago
Filled with the flavors of citrus and a hint of cinnamon, this baked custard-rice flan is delicious served war
Posted 13 years ago
This is a wonderful coffee flavored, chilled tart that is not difficult to make, and fun to serve. The sweet p
Posted 13 years ago
Chocolaty, Nutty, Cinnamony, delicious! Cinnamon and chocolate make a perfect combination of flavors.
Posted 13 years ago
Chocolate crumb crust is easy to make, and goes nicely with pies that need to be refrigerated, as the crust ho
Posted 13 years ago