GINGER-POACHED SHREDDED CHICKEN, PEANUT & SESAME SALAD WITH SPICED NECTARINES
Lets face it - when all inspiration fails, a cookbook is the perfect fall-back gift to give any food lover in your life. There's plenty of them on the book store shelves at this time of year and a few have appeared in my letter box too, so I thought I'd share my humble opinion