Fresh Herb Butter#ratingval# from #reviews# reviewsPrintRecipe Type: AccompanimentsAuthor: Epicurus.com KitchensServes: Ingredients125 g (4 ounce) butter5 ml (1 teaspoon) chopped fresh tarragon5 ml (1 teaspoon) chopped fresh parsley5 ml (1 level teaspoon) finely grated onionInstructions1. Whisk the butter until soft but not oily.Add the seasonings and beat in well. Chill in the refrigerator in a small