Muscovado Pots de Creme#ratingval# from #reviews# reviewsPrintRecipe Type: Puddings and CustardAuthor: Epicurus.com KitchensServes: 6Ingredients3 Cups (750ml) light cream2 whole eggs and 4 yolks1/3 Cup (85ml) coffee beans1/3 Cup (85ml) well-packed Muscovado sugarpinch of saltwhipping creamInstructionsPreheat oven to 325?F (160?C) with rack in center position.Step 2[br]Place 6 ramekins or ovenproof cups in baking pan and set