Baked Fresh Salmon Steak#ratingval# from #reviews# reviewsPrintRecipe Type: SeafoodAuthor: Epicurus.com KitchensServes: 6Ingredients3 pounds salmon steak1/4 pound chopped mushrooms1 medium onion, minced2 Tablespoons minced parsley1/4 teaspoon tarragonpepper and salt2 Tablespoons butter (optional)1/2 Cup Sherry1/3 Cup fine bread crumbsInstructionsSoak lid of clay cooker.Cut salmon in half and lay both pieces in cooker.Sprinkle with mushrooms, onion, and parsley