Love it! I have long been a fan of Helene from Super Kitchen Machine, and when I saw her recipe for Date Squares some time ago, I was inspired to adapt the recipe to make a larger quantity to fit my slice tin (couldn�t help myself!), and to use spelt flour which meant making a couple of other adjustments. Date slices are one of my all time favourites � ever since my mum used to make them when I was little. Coming from Malta where �dates� are a much-loved ingredient, mum's slice was pretty awesome, but I knew it was just a matter of time before I would find a recipe that would come close to what she used to make � and this is it! This is a really delicious slice, it keeps well in the fridge, can be cut into 24 squares making it perfect for a gathering, and Helene has done most of the hard work for us � so thank you Helene! All you need to do now is try this, and I know you will be thrilled with the result.