Carnitas are my very favorite thing to eat since going Paleo. Affordable pork shoulder simply seasoned and slowly braised gets my vote every time. But all of that aside, let’s talk about the elephant in the room: is tequila Paleo? The short answer is yes. Any variety other than “Joven” or “young” tequila will do, since that particular one is flavored with caramel and may not be gluten-free. Otherwise, tequila comes from a plant, is gluten-free and contains no added sugars or artificial ingredients. That, my friends, gets tequila on the Paleo-friendly ingredient list and therefore into my Dutch oven with a hunk of pork and a twist of lime. Pile this on top of a batch of cauliflower rice or a baked sweet potato and you’ve got a meal deserving of a social media share!