This nutritious sauce is made with parsley, cilantro, basil, garlic, olive oil, lime juice and salt. Can't go wrong, right! It's full of vitamins. It adds so much flavor to any dish. I think it's the kind of sauce that will turn carnivores into vegetarians if they add it to the vegetables, which a lot of people find bland. Besides the flavor, I will always make this sauce is because it uses the leftover coarse stems from parsley and cilantro, which I often discard. Now- no more waste of vitamins.