Split Pea Soup - Grochówka Ingredients 1-1.5 cups of dried peas piece (approx. 30 grams) of pork on the bone (eg. blades) 1 onion peeled 1 large carrot 1 small parsnip 2 sticks of celery 2 cloves garlic 1-2 bay leaves salt pepper sage marjoram 2-3 cloves Instructions Wash the peas thoroughly in cold water,