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Fresh peaches are in season and this year they are really delicious. I couldn't resist trying a sample last
Posted 8 years ago
Is anyone out there a fan of Pickled Okra? Well, if you'd offered me this Southern delicacy a few years ag
Posted 8 years ago
Tiramisu, the classic coffee-flavored creamy dessert, is usually made with a mixture of eggs, sugar, and masca
Posted 8 years ago
After eating out so often the last few weeks due to our transition into our new home, cooking and eating in th
Posted 8 years ago
Disclosure: This is a sponsored post, but as always my opinions are 100% my own. Woodshed Potatoes - ruby red
Posted 8 years ago
Today is the beginning of a very exciting week and a new chapter in the journey of the Thigpens. The last fe
Posted 8 years ago
Disclosure: This is a sponsored post, but as always my opinions are 100% my own. Do you ever feel like you’
Posted 8 years ago
The best Summertime desserts are made with the season's fresh fruits and berries, so when I found these gin
Posted 8 years ago
The countdown is on! These past few weeks have been a blur -- selling our house, negotiating contracts, buying
Posted 8 years ago
The July issue of Southern Living arrived in my mailbox a couple of weeks ago and every since I've been wait
Posted 8 years ago
Now that summer corn is here, I'm loving this fresh salad idea. Thanks to my sister-in-law for introducing me
Posted 8 years ago
Disclosure: This is a sponsored post, but as always my opinions are 100% my own. For those of you who are my f
Posted 8 years ago
Fresh blueberries in my fridge on Saturday morning called for baking these scrumptious Blueberry Streusel Muff
Posted 8 years ago
Italian Bread Pudding is a breakfast casserole like no other. Forget about using day-old French bread with t
Posted 8 years ago
For Father's Day this past weekend, our family celebrated by grilling Dad's famous burgers and frying up a b
Posted 8 years ago
If you saw my recipe for Mexican Cornbread Muffins earlier this week, you may remember that I mentioned that
Posted 8 years ago
Moist and cheesy, and with just the right amount of spice, this Mexican Cornbread Muffin recipe makes enough
Posted 8 years ago
My life has been a little crazy lately (I'll share more about that in a few weeks) and last Saturday morningÂ
Posted 8 years ago
The Best Chicken Salad? Yes, oh yes, indeed! I was so excited to find this recipe on Food Network recently. Fo
Posted 8 years ago
This is one of those "sous chef accidental" recipes. Originally, I'd planned on making a grilled pork chop wit
Posted 8 years ago
For the last couple of years, I thought that Krispy Kreme and Dunkin Donuts were in a marketing war of giving
Posted 8 years ago
Here's a fun appetizer for your next party that gets everyone involved, build-your-own Italian Nachos! Prepar
Posted 8 years ago
 I'm in love with this new Raspberry Ricotta Cake recipe! Moist and delicious, this cake is perfect as a lig
Posted 8 years ago
Don't you just love it when you find something so simple that is really just so good? I'd never really thought
Posted 8 years ago
It will soon be Memorial Day and you know what that means -- Summer barbecue season is here! I love everythi
Posted 8 years ago
 Next Sunday is World Baking Day--what a great reason to celebrate and share some home-baked goodness with th
Posted 9 years ago
The International Biscuit Festival is just a week away, so while I have biscuits on my mind I thought I'd shar
Posted 9 years ago
It may seem impossible, but this pie literally makes its own crust as it bakes. It's the perfect dessert reci
Posted 9 years ago
You just can't even imagine how excited we are at our house for grilling season! Seriously, now that the weath
Posted 9 years ago
Sometimes we all need a hug, a kind word, a prayer, and the reassurance that everything will be all right in
Posted 9 years ago
Going through my recipe box this past week, I came across this recipe that I'd clipped from the newspaper (wh
Posted 9 years ago
Weeknight meals don't have to be boring. With just a little creativity, simple fish tacos become Mahi Mango To
Posted 9 years ago
Get the best of both worlds with these Marbled Peanutty Brownies -- rich peanut butter brownies swirled with
Posted 9 years ago
Parmesan-Herb Cornbread Pudding is Southern buttermilk cornbread that is "twice-baked" with Parmesan cheese
Posted 9 years ago
I love everything about this Spring-time appetizer! Fruit Salsa with Cinnamon Tortilla Chips combines sweet
Posted 9 years ago
Fresh Strawberry Scones...a cup of coffee with vanilla cream...warm sunshine. Now, that's what I call the b
Posted 9 years ago