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Roast duck with a tangy orange sauce
Posted 10 years ago
I started baking this bread more than 50 years ago. It is so good it can hold its own against all comers. It's
Posted 10 years ago
Popcorn brittle is part caramel corn, part brittle, crunchyand sweet, with just a hint of saltiness.
Posted 10 years ago
Deeply flavoured and filled with chunky bananas, raisins and walnuts. The perfect muffin recipe.
Posted 10 years ago
A classic apple pie filled with assorted apples produces the best flavour. It's best eaten the day it is baked
Posted 10 years ago
A refreshing beet salad with Greek yogurt salad dressing.
Posted 10 years ago
The perfect compliment to any Asian dinner.
Posted 10 years ago
crisp popcorn and almonds covered in sweet caramel and dusted with sea salt makes an addictive snack.
Posted 10 years ago
Basil pesto without the nuts.
Posted 10 years ago
Roast pork loin stuffed with ground pork and seasonings
Posted 10 years ago
Roast cauliflower at a high temperature and you have a dish that is sweet, nutty and absolutely addictive. Use
Posted 10 years ago
English cucumbers and red onions make the perfect instant pickle.
Posted 11 years ago
Grilled sweet potatoes and eggplant are delicoius with the tomato sauce on this vegetarian pizza
Posted 11 years ago
  TOMATO SAUCE - the little black dress of tomato sauces Recipe Type: basic tomato sauce Cuisine: Italian
Posted 11 years ago
    This excellent and easy cake is incredible  moist and very rich tasting.   Serve this for Sun
Posted 11 years ago
An easy to make cake with a delicious lemon flavour
Posted 11 years ago
These cookies with bittersweet chocolate that mellows the ground peppers' heat are absolutely addictive.
Posted 11 years ago
Applesauce makes this cake wonderful moist.
Posted 11 years ago
a basic date bread with many variations
Posted 11 years ago
  There must be a thousand recipes for Oatmeal cookies.  A thousand variations of this classic drop cook
Posted 11 years ago
  Streusel coffee cakes are simple to make and deliver a lot of bang for the buck.   In this recipe sou
Posted 11 years ago
A soup to make in less than 30 minutes.
Posted 11 years ago
an easy to prepare supper dish
Posted 11 years ago
This recipe for tarte au citron brings Paris home
Posted 11 years ago
A rich dessert requiring two ingredients and no special equipment.
Posted 11 years ago
Spicy, rich cheese straws , easy to make, perfect for cocktail parties or serve with wine or sherry.
Posted 11 years ago
An easy to make gourmet condiment from-scratch. Makes a wonderful food gift for Christmas
Posted 11 years ago
Easy to make without a heavy mixer. A cookie with a true gingersnap.
Posted 11 years ago
Scones, feather light, fresh out of the oven, a morning treat
Posted 11 years ago
  The other day my dear friend and close neighbor Angela delivered the most gorgeous box of tree - ripene
Posted 11 years ago
This is a recipe that is better cooked in a slow, lingering manner. Put Edith Piaf on the CD player or perhaps
Posted 11 years ago
An extremely rich chocolate cake made without flour.
Posted 11 years ago
Serve these caramels with coffee after dinner or pack them in glassine bags with ribbons for hostess gifts.
Posted 11 years ago
Buttery, maple-flavoured cookies that easy to make and bake. The recipe can easily be doubled or tripled.
Posted 11 years ago
Tonight we will savour one of the most popular prairie desserts, rhubarb crisp with an oatmeal crumb topping.
Posted 11 years ago