Cuisines Clear Meal Types Clear | I have two favorite cooking methods. Braising and Roasting. When braising you are typically cooking a l Spring can't come fast enough. Every winter my body goes into hibernation mode where I have zero desire to ex There are just a handful of store bought bottled tomato sauces that actually taste like the real deal. It's ju Cabbage is probably not on most peoples top 10 list of vegetables but our guests thoroughly enjoyed this curri You've probably heard people buzzing about Kale and its nutritional benefits recently and you might be wonderi I love collard greens anytime of the year but if you're born and raised in the south you're required to eat th If you were born and raised in the South like me then you're familiar with the New Years day tradition of Hopp What do you do with leftover Eggplant Parmesan? Make eggplant panini's of course! As amazing as the original d A close friend recently commented on an amazing Eggplant Parmesan she made. She joked how she heard it could i Here's another variation of a base cookie recipe I've been working on. Not as sweet as the Whole Wheat White There are some food staples you should always keep in the pantry and Gnocchi is one of those which has found I made this quinoa salad for a baby shower we hosted last weekend and it was a big hit and I promised the ladi You notice I didn't say tastiest or prettiest. Don't be mistaken. This is a very respectable turkey and I I'm not a baker. I don't claim to be and it's not in my DNA. Not that I don't enjoy baking it just doesn't c During the week you can find me cooking for the students at North Atlanta International Academy. This mon Adapted from Oh My Veggies My wife recently mentioned she didn't like pork chops because they were always dry and lacking flavor. I ex Nothing says Autumn has arrived more than a batch of whole wheat pumpkin pancakes for Sunday brunch. A Googl When I make pulled pork I inevitably have left overs. This morning I used those leftovers from Friday I've never been a big fan of pasta. Let me rephrase. I'm not a big fan of American style pasta portions. W My Monday through Friday consists of shopping, cooking and serving food to 50 kids at a private school that ra These crock pot pork lettuce wraps are a healthier twist on a traditional pork taco. Typically you would smoke Photo from Simply Recipes Most theories around the origins of the Green Goddess Dressing date back to People always claim to have a secret rub but all of them contain almost identical ingredients. I use a multi |