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  I have made Tuna Melts for as long as I can remember. They are perfect for a quick-lunch, a snack or ev
Posted 7 years ago
Strawberry Muffins ~ I love everything about July! First of all...it is a LONG way from our dark, cold and sno
Posted 7 years ago
Thank goodness summer has finally arrived! Schools will soon be out for the summer holiday, the days will be
Posted 7 years ago
Let me paint you a picture.  I am pretty sure you will recognize this picture, most of us have been there at
Posted 8 years ago
    I love having some of these made up in advance and tucked away in the refrigerator. They are so
Posted 8 years ago
It's no secret at all, that I LOVE muffins! They are perfect as a grab and go breakfast or snack and equally p
Posted 8 years ago
  I admit it; when I was thinking about making these Chocolate Pudding Dirt Cups to celebrate Earth Day,
Posted 8 years ago
I did not grow up having Sunday dinners, but it was a Sunday tradition in my husband's family. Before we had k
Posted 8 years ago
After a fairly mild, but still very long winter, if I cautiously peek around the corner I can see spring final
Posted 8 years ago
I have made the basic recipe for what I know as “Frogs” for as long as I can remember. Many people refer t
Posted 8 years ago
When I can't decide what veges to have for dinner, Oven Roasted Vegetables is often my go to recipe. This dish
Posted 8 years ago
The first time I ever made Whoopie Pies was way..way..way back in time.  So far back that it was practically
Posted 8 years ago
I first had these Raspberry Squares when a work colleague brought them to a pot-luck dinner. I fell in love wi
Posted 8 years ago
There is absolutely nothing wrong with having a beer or a glass of wine; but, sometimes I want something a lit
Posted 8 years ago
It seems that from December through much of the winter, clementines are in abundance. I can't go into my local
Posted 8 years ago
Like I'm sure many of you were, I was thrilled when my 2016 Milk Calendar arrived.  Each year I look forward
Posted 8 years ago
When I was little, I loved when Mom would read me the (in hindsight, rather gruesome) story of Little Red Ridi
Posted 8 years ago
  Dark Chocolate Cookie Butter Blondie Bars ~ I can hardly believe that in just a few days, Santa arrives
Posted 8 years ago
My family loves granola bars.  They are handy to grab, perfect for a lunch bag, a quick breakfast or as a mid
Posted 8 years ago
This is one of those recipes (or cooking techniques) that once you have used it, you will be forever asking yo
Posted 8 years ago
Want to wow your guests? Make a Caprese Salad! Caprese Salad is without a doubt one of the easiest and most im
Posted 8 years ago
A few days ago I was looking through my "organized recipe catalogue".  For those of you who believe I am a su
Posted 8 years ago
Until he retired, I never knew my dad loved to cook.  I was in high school at the time and I remember he used
Posted 9 years ago
Not sure how this yummy treat received its name, but I do know, the name is worthy of the dessert! I have made
Posted 9 years ago
Tired of the same old "mashed potatoes"? Sure, plain mashed potatoes are really good, easy to make and are act
Posted 9 years ago
I love the fall and winter.  I know that is a bit of an unusual statement, but it's true.  There is somethin
Posted 9 years ago
The kids have gone trick or treating, pictures have been taken, the doorbell has stopped ringing and the costu
Posted 9 years ago
Have you heard of Six Week Bran Muffins?  I have made them for a hundred years!  They are moist, delicious a
Posted 9 years ago
I don't know about you but I'm always on the search for a "non-green" salad as a side dish to the seemingly mi
Posted 9 years ago
As most of you know, I love to bake. I can happily pass hour after hour thumbing through recipes and trying ne
Posted 10 years ago
My family loves granola bars.  They are handy to grab, whether adding one to your lunch bag, as a quick break
Posted 10 years ago
Banana Chip Bread is a bit of an easy and yummy variation on a traditional Banana Bread.  Kids and adults ali
Posted 10 years ago
Where I live, in Atlantic Canada, we are still in winter's cold and snowy grip.  As I look out the window I s
Posted 10 years ago
Not quite sure why, there was no weather event happening, which often seems to spur some of my cooking/baking
Posted 10 years ago
Our family has long been a fan of the often maligned, little brussels sprout!  I remember how my kids when th
Posted 10 years ago
The first time I had this little piece of heaven on a plate, that is Cranberry Pistachio Bark, I fell totally
Posted 10 years ago