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Need heavy cream for a recipe? Use this cheap and easy stand-in, and you won't have to buy any:
Posted 9 years ago
Brining or soaking the chicken in a maple syrup brine enhances the moistness and flavor and improves the brown
Posted 9 years ago
A brief 30-minute swim in the marinade imbues the shrimp with intense flavor—jalapeño, ginger, an
Posted 9 years ago
A chocolate sauce that instantly hardens into a shell when poured over ice cream
Posted 9 years ago
Happiness and energy in a bowl. It’s fresh, crisp, and vibrant. This has plant-based proteins throughout
Posted 9 years ago
This one-pot dish of chicken, rice, pigeon peas, coconut milk and vegetables is so good that you will keep eat
Posted 9 years ago
A quick way to eat salmon. Pop it in a quick marinade, broiled until crispy, and topped with a sweet, gingery
Posted 9 years ago
Bargain cut transformed into a tender, juicy roast by salting the meat a full 24 hours before roasting and the
Posted 10 years ago
Creamy and delicious a good alternative to mashed potatoes. A perfect match to pork chops and green beans
Posted 10 years ago
Who knew that Meatloaf is made better with PRUNES and Bacon!! This is a flavorful moist meatloaf. The ingredie
Posted 10 years ago
A glaze that will spice up any beef meat loaf
Posted 10 years ago
Posted 10 years ago
The taste is phenomenal - packed with flavor
Posted 10 years ago
Who knew that fresh apples, crescent roll dough, and citrus soda could make such a wonderful treat!
Posted 10 years ago
Easy and flavorful this all-in-one dinner is made with a spice rub that mimics Onion soup mix (minus all the s
Posted 10 years ago
This dish is a great balance of sweet and spicy. The Roasted kale has crispy edges which is the perfect contra
Posted 10 years ago
Roasting Brussels sprouts like this give them so much flavor! The garlic butter sauce and Parmesan cheese is j
Posted 10 years ago
An Intoxicating garlic-sugar-pork aroma with a burnished and crisp outside that virtually falls apart on its o
Posted 10 years ago
A classic Southern cake full of banana, pineapple, and pecans.
Posted 10 years ago
Herb-Roasted Chicken and Vegetables Author: [url href="http://www.ivillage.com/herb-roasted-chicken-and-vegeta
Posted 10 years ago
A stir-fry of tender chicken, bright green asparagus and earthy shiitake mushrooms. Before you prepare the sti
Posted 10 years ago
This Asian-inspired salmon is ready in just thirty minutes. A simple marinade of soy, Japanese rice wine, fres
Posted 10 years ago
This meat loaf is moist and slightly unctuous, each slice holding together beautifully and so tasty... This re
Posted 10 years ago
You can make baguettes at home -- in 4 hours, from nothing but your own equipment -- and they'll disappear fas
Posted 10 years ago
Sautéed onions and garlic provided a savory foundation, and ground ginger, cinnamon, and nutmeg adds a
Posted 10 years ago
This Chicken dish has just a hint of Lemon along with the fresh herbs and butter. It is full of flavor and so
Posted 10 years ago
Serve these little pieces of heaven to your friends and family, and they’ll think you have slaved in the
Posted 10 years ago
A long soak in a sweet, slightly spicy brine makes this chicken one of the juiciest you’ll ever make, in
Posted 10 years ago
Pasta Carbonara with an exotic twist. Mouthwatering combination of Shrimp, Bacon, and Mango in a wine based sa
Posted 10 years ago
Shrimp dusted with Madras Curry... in an Exotic Mango and Ginger Sauce. Delicious on Pasta or Rice.
Posted 10 years ago
A comforting bowl of spaghetti bolognese is often what's needed on a chilly Winter day (or any day, really).
Posted 10 years ago
If you're looking for a dish that's as easy as it is romantic, look no further. Scallops are quick-cooking, sw
Posted 10 years ago
These little atomic flavor bombs combine all of the best attributes of their ingredients into fabulous one bit
Posted 10 years ago
This dish has the comforts of chicken soup, with a kick from the ginger and chile pepper
Posted 10 years ago
Adobo is a Filipinos comfort food: amazingly simple to whip up, with the ability to drop-kick the winter doldr
Posted 10 years ago
The chicken is rich and flavorful, easy enough for weeknight fare but definitely appropriate for company. The
Posted 10 years ago