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Portobello Mushroom & Chicken Enchiladas are an easy weeknight dinner. One of my favorite ways to eat an e
Posted 9 years ago
Spicy, sweet, tangy, salty deliciousness.
Posted 9 years ago
Easy to make for a party or if you just want to eat a brownie. No fire pit needed.
Posted 9 years ago
Super and easy marinade and salad dressing. Don't buy it, make it!
Posted 9 years ago
Braised short ribs in Marsala wine. Sounds yummy in my book!
Posted 9 years ago
This marinade is good with just about anything. Steak, pork or chicken! Take your pick and enjoy.
Posted 9 years ago
The warm bacon vinaigrette is awesome with the Honey Smoked Salmon. It's also great for a dressing with a regu
Posted 9 years ago
Serve along side the Arancini,
Posted 9 years ago
Well it's been kinda a crazy past ten days and it was hard to get Sunday's post out so here it is! Better late
Posted 9 years ago
Looking for another way to make meatballs? Well, here you go!
Posted 9 years ago
Corned Beef and Cabbage Salad, it's kinda like a "Ruben" salad!
Posted 9 years ago
Austrian mac and cheese. Must-eat-this
Posted 9 years ago
Easy to make for a party, it's like so easy that you have to try it!
Posted 9 years ago
Flourless Chocolate Cake with Chocolate Liquor Ganache is a super decadent cake perfect for an after dinner tr
Posted 9 years ago
We all love our take out but you can make this quicker than the delivery guy can make it to your house!
Posted 9 years ago
Sunday gravy. That's all I really need to say... OK, OK not really but when I think of Italian food, it is pre
Posted 9 years ago
A little bit Cajun and a little bit spicy braised short ribs.
Posted 9 years ago
An alcoholic creamsicle in a glass.... nuf said.
Posted 9 years ago
Happy New Year my friends! May 2015 be happy and healthy for you and that your life is full of adventure and g
Posted 9 years ago
Creamy, yummy goodness. Perfect on a cold day!
Posted 9 years ago
Cookies and frosting, nuff said.
Posted 9 years ago
This past weekend I was chatting with my "sister from another mister", Meggies!  She still lives in Ohio but
Posted 9 years ago
A less filing dessert for Thanksgiving. Super easy to put together.
Posted 9 years ago
Calorie bomb central! Who can resist? I had a wild hair and decided that even a Pecan Pie needs a little Guinn
Posted 9 years ago
Super yummy addition to any Thanksgiving meal. I have been making for years and everyone asks me to bring this
Posted 9 years ago
A great use for leftover brisket or pot roast! Easy to make and who says leftovers aren't better the second ti
Posted 9 years ago
  This year has been a great year visiting new places. Croatia, Paris, Albuquerque Balloon Fiesta and las
Posted 9 years ago
Autumn food anyway that you look at it!
Posted 10 years ago
A New Mexican staple. Slowly cooked pork stew. Really easy to make- it's a one pot dish!
Posted 10 years ago
Super flavorful and delicious bucket of risotto love
Posted 10 years ago
Chili Relleno's egg roll style!
Posted 10 years ago
Yummy peach cobbler!
Posted 10 years ago
My weeks are so messed up. This week I thought was next and next week I thought was this week. I mixed up a fe
Posted 10 years ago
One of my favorite salads, Ever!
Posted 10 years ago
My favorite summertime thing to make!
Posted 10 years ago
Fresh and healthy Mexican.
Posted 10 years ago