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When there is a light chill in the air and the recollections of sun-soaking beach days are a distant memory, y
Posted 9 years ago
As soon as the weather turns, I fall head-over-heels in love with Root Vegetables, Squash and Pumpkins. This a
Posted 9 years ago
This Cilantro Lemon Dressing adds an herbal punch to salads, sandwiches, pastas and beyond. It's the ideal con
Posted 9 years ago
Happy Fri-day!! (I gotta throw in a corny joke in here somewhere!) One thing I love about the weekend is testi
Posted 9 years ago
Elegant enough to serve to guests, simple enough to make when you’re in a rush. This recipe gives these car
Posted 9 years ago
Next time you’re in the mood for mashed potatoes, try my Smashed Lentils instead! Full of fiber and unbeliev
Posted 9 years ago
Spinach Dip is one of those classic appetizers that will satisfy any crowd. Simply mix ingredients together, c
Posted 9 years ago
Baba Ghanoush is a roasted eggplant dip or spread. It pairs well with Mediterranean food and I like it best on
Posted 9 years ago
A filling breakfast your whole family will love. You can customize the pudding to be either sweet or on the mo
Posted 9 years ago
A lighter version of your favorite take-out! The great thing about this recipe is that it uses ingredients tha
Posted 9 years ago
This is an easy crowd pleaser that you can make ahead and pop in the oven right before your guests arrive. I l
Posted 9 years ago
Turmeric Rice is something every home chef should know how to make. It has a mild pepper flavor and is packed
Posted 9 years ago
These stuffed mushrooms are the star attraction for any cocktail party. There are so many varieties you can ma
Posted 9 years ago
Every girl (or guy) needs some sort of Deviled Egg recipe up their sleeve. I have found this recipe to be a hi
Posted 9 years ago
For decades now, "Pasta Night" has been our favorite weeknight dinner. We make sure to dedicate at least one n
Posted 9 years ago
What are you going to do with leftover's from last night's dinner? You have a little bit of this, a little bit
Posted 9 years ago
This recipe is not just a rub for meats! You can use it to spice up your Corn, Baked Beans, Grilled Veggies or
Posted 9 years ago
A colorful & flavorful soup that embarks the bold flavors of Bell Peppers! Great for entertaining; serve as an
Posted 9 years ago
A true crowd pleaser that you can bring to any occasion! This is my variation of cole slaw minus the fat and f
Posted 9 years ago
My father came to visit over the Forth of July weekend. A few years ago he decided that he was sick of being f
Posted 9 years ago
One of my favorite things about this recipe is how much fun you can have with it. So many ideas, so many ways
Posted 9 years ago
This Pesto Recipe is so versatile. I use it as a marinade, salad dressing, mixed with Greek yogurt as a dip fo
Posted 9 years ago
A lighter, healthier version of what you crave on Friday night! Add your favorite toppings and enjoy a low-car
Posted 9 years ago
An interesting twist to classic Salsa. Goes great over a turkey burger or chicken! To make this salsa mild, cu
Posted 9 years ago
A make ahead meal for breakfast, lunch or dinner!
Posted 9 years ago
A quick meal for those who are in a rush…
Posted 9 years ago
This is an excellent recipe that pairs nicely with grilled, marinated Skirt Steak. To make this into a full di
Posted 9 years ago
The turnip is a new vegetable to my kitchen. In an effort to ease my way in to this vegetable, I decided to ma
Posted 9 years ago
This is one of the best “egg & potato” combinations that you’ll want to make for breakfast every weekend
Posted 9 years ago