I am not a fan of HOT weather and today was 104 degrees! UGH! I decided to cool off this evening with this del

This recipe is basically a tomato and basil bruschetta deconstructed and I really, really liked it! I thought

Oh how I love this salad. While we were in Colorado, we had a lovely dinner at a little Italian restaurant and

My friend Currie made these bars for us a few years ago and I loved them. I wanted to make a fun and tasty des

I wanted a simple side dish to pair with the Spicy Asian Noodle Salad and the Garlic-Lime Shrimp Cooked on a

I was craving a cold Asian noodle dish with a kick so when I found this recipe on Pickled Plum, I knew it woul

I recently had a birthday and my sister Dana gave me a beautiful Himalayan Salt Plate that I couldn't wait to

We love artichokes in my family and eat them often. I usually always steam them but sometimes I like to switch

I almost gave up on this recipe. I had browned the butter for the cake, set it aside to cool for awhile, came

I made this cherry galette for dessert last weekend and it was a big hit with the whole family. Making a rusti

What's not to love about juicy ripe tomatoes, fresh basil, and creamy mozzarella cheese? I really love making

We picked up some fresh dungeness crab at the coast before heading home on our last night with my sister and h

Oh how I love this cake. It tastes amazing because the blueberries are sweet & bursting, the cake is moist

I first made this quick and easy lemon-garlic aioli a few weeks ago and served it with some grilled asparagus

We love salmon and eat it often. I normally cook it with fresh dill but I decided to switch it up and try usin

My husband headed out of town for the weekend so instead of making lots of big meals, I decided to grab what I

Just typing the title of this recipe makes my mouth water. What more could you want- creamy, cheesy, sweet, an

I didn't have time to stop at the store today so I had to make dinner from what I had on hand so I decided on

Oh my! You guys this jam is so tasty! Our strawberry patch has produced so many berries this year and I've bee

My kids have two weeks left of school and they are ready for summer to begin! To make the last school days a l

I had some leftover lemongrass in my fridge which inspired me to come up with a tasty recipe using it. I decid

I make Mexican food often and we all love a good taco but I have never been a fan of store bought taco seasoni

I had some raspberries that were ready to go bad if we didn't eat them soon so I decided to make one of my kid

I found a recipe on Food and Wine for these chicken-lemongrass potstickers that looked too good to pass up. We

This recipe is so simple and delicious - perfect for a quick weeknight dinner or a comforting Sunday meal. I w

I have a confession to make... we ate this asparagus with our fingers. Yep, we ate these delicious asparagus s

It was another beautiful and warm weekend here in Oregon which was really nice after such a long cold & ra

These little beauties put an extra big smile on my kids' faces. Who can resist lemony cheesecake with blueberr

This is my favorite kind of lunch to make during the week. I find ingredients from the fridge that need to be

I picked up a couple of filet mignon recently and really wanted to try Ina Garten's recipe using a cast iron s

I have never made anything with rhubarb before but I have always wanted to try baking with it. I tried it a fe

It's been cold, windy, and rainy for the past couple of days which always has me craving comfort food. Chicken

I wanted a nice and simple side dish to serve for dinner that I could prepare in advance due to an extra busy

We had a very warm and sunny 76 degree day today here in Oregon! To most people that may not be a big deal bu

The cool weather won't be around much longer so I took advantage of it recently and made a cast iron skillet c

I've wanted to try this recipe for a maple-roasted carrot salad ever since I first opened Ina Garten's newest