Cuisines Clear Meal Types Clear | Pumpkin pie in a glass! Filled with antioxidants and healthy ingredients. Turn it into a cocktail with a littl This cake is moist, fluffy, light, and absolutely delicious, not to mention, spooky! A refreshing blood orange cocktail with spicy rum. Perfect for fall. And, a spicy black radish guacamole. A light, easy, savory onion soup. Make it the main course or serve it as a side. Slightly sweet, with a delicate crisp crust and a moist chewy center. Perfect with spicy chili! A spicy, hearty chili. Perfect for a Halloween dinner. Ginger beer, dark rum, and a splash of tangy lime. This is a great fall drink, especially for Halloween! This light and creamy dessert is chocolaty rich and delicious, but virtually guilt free. Go ahead and indulge! This is the coziest, most comforting fall risotto you'll ever eat. Warm sweet apples flavored with savory pumpkin spices. The closest thing to tasting fall. A savory soup that is as healthy as it is good. Perfect for a crisp fall night. A delicious fall drink made with hard cider and whiskey. Refreshing and smooth. A colorful, flavorful, healthy fall salad that can be a meal or a side. A delightful vegetable taco with a balsamic glaze that brings a sweet and tangy zing to a spicy dish. Fresh pumpkin, soy milk, and pumpkin spices. It's like sipping on a spiked pumpkin pie. Delicious! This moist, chocolaty, pumpkin bread is filled with savory fall spices. Eat if for breakfast, a snack, or a be Olive oil infused with rosemary and freshly ground pepper, the most decadent popcorn you’ll ever eat. Roasted tomatoes and fresh basil, the perfection seasonal combination for the ultimate comfort food! Grilled artichokes smothered in garlic infused avocado oil and peppered with pink Mediterranean Sea salt. Beautiful black plums and savory fall spices, a spectacular autumn treat! Japanese Eggplant and Portobello mushrooms marry beautifully with the sweet peas and crunchy pine nuts, all in An almost guilt free dessert made from bananas, strawberries, and other natural plant based ingredients. Crisp, fresh baby cucumbers filled with spicy hummus. A sweet, tangy, and savory treat that is low in sugar and high in flavor. Spinach, carrots, lentils, and fresh rosemary create a heavenly combination of flavor and goodness. Avocado takes the place of cheese in this twist on a Caprese salad. Soba noodles with sweet roasted tomatoes, kale, great northern beans, fresh herbs, and avocado. A delightfully Delicate sweet peas and bold mint combine to make an extraordinary pesto. Perfect for bruschetta. Vegan Fig Almond and Rosemary Crostata Fresh, plump, sweet, pretty figs are in season. From the end of  Vegan grits collard greens & blackened corn. Southern charm. Hey y’all! Happy Monday, how was your wee Hey guys, it's me, Alex! I've been gone for a while; let's just say, life is REALLY busy these days. I graduat How was your weekend? We hope it was as relaxing and fun as ours was. Alex spent the weekend at her friends’ Thank. God. It’s. Friiiiiidaaaay!!!!! The weekend is here, and that means happy hours. Notice the S behind h Ooohhhhh, what I just did to a handful of cashews. I took some perfectly raw, bland nuts and turned them into My favorite candy hands down isn’t processed, packaged, marketed, or bad for me. Nature makes my most cheris |