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Refreshing and very pretty, orange iced tea lifts up mood instantly. Tea infused with fresh orange juice and a
Posted 8 years ago
Easy enchiladas with black beans and spinach. The enchilada sauce and filling are both simple - no precooking
Posted 8 years ago
Simple, delicious, and bright with summer flavors. Pizza is the best food group.
Posted 8 years ago
Avocados, Pears, and Blueberries blend with vanilla, cinnamon, and coconut milk to make this delicious dairy f
Posted 8 years ago
A hybrid between a mojito and a classic martini, this Triple Berry Mojitini is patriotism in a glass.  Muddl
Posted 8 years ago
Looking for a vegan alternative to the traditional deviled eggs? This vegan deviled egg filling with chickpeas
Posted 8 years ago
Apple butter and cinnamon are two of my favorite fall flavors. I've combined them in these apple butter cinnam
Posted 8 years ago
Our Palak Paneer does not use either cashew paste or cream but indeed focusses on simple vegetal flavor of spi
Posted 8 years ago
Our family loves Indian food. We eat it at least once a week. Tomatoes and spices play a big role in Indian sa
Posted 8 years ago
What's that? You've got too much zucchini? (You know you always do in the summer.) How about making Zucchini &
Posted 8 years ago
If you need an appetizer to take to a gathering or just crave a marvelous tuna salad on a toasted bun for lunc
Posted 8 years ago
This 3-ingredient omelet roll makes the perfect lunch or protein-rich snack.
Posted 8 years ago
Sandwich med hønsesalat, rødløg og bacon af koldthævet dej
Posted 8 years ago
Es gibt wenige Gemüsesorten, denen ich so wenig abgewinnen kann wie Blumenkohl. Blumenkohl ist in meinen Auge
Posted 8 years ago
There are only a few vegetables that I dislike as much as cauliflower. Cauliflower is the sorry excuse for a b
Posted 8 years ago
Pumpkin Pie Granola Bars (Gluten Free!) Recently both of the grocery stores I frequent were all out canned pum
Posted 8 years ago
These Banana Nut Fudge Brownie Cupcakes are the perfect snack for after school. They also make a great dessert
Posted 8 years ago
We recommend using Wild Alaska Salmon & Seafood's Wild Caught King Salmon for this recipe.
Posted 8 years ago
Hot Fudge Pudding Cake will wow anyone who eats it. Made completely from scratch, this dessert can't be beat!
Posted 8 years ago
Chia seeds have become quite the hype in the health food world. While I don't think they'll give you ancient s
Posted 8 years ago
With bright, fresh lemon flavor, this Lemon Oregano Dressing is delicious on just about any salad but it's als
Posted 8 years ago
Writing for a food blog is a curious thing. More often than not, I will start a post out with a personal anecd
Posted 8 years ago
I den grøntsagskasse vi fik forleden lå der et KÆMPE bundt pak choi, altså virkelig kæmpe! Og vi har fakt
Posted 8 years ago
A grilled version of a classic shrimp po??? boy. With so much flavor from the marinade and butter sauce, you d
Posted 8 years ago
Delicious Oven-Baked Sweet Potato Fries!
Posted 8 years ago
Crock Pot White Pizza Dip is the perfect recipe for the for tailgate, watch party or get-together.
Posted 8 years ago
Greek Chicken Pasta with Feta Cream Sauce is a delicious pasta dinner with marinated chicken and tangy Greek f
Posted 8 years ago
An easy make-at-home ice cream with all the flavour of cereal milk! (Crunchy Nut Cornflake flavour) No ice-cre
Posted 8 years ago
Fresh Homemade Strawberry Lemonade is what we're doing for Labor Day weekend.  With the grocery stores packed
Posted 8 years ago
HomemadePeanutButter Description of your recipe. Serves 1 Ingredients: peanutbutter 1, add as many ingredient
Posted 8 years ago
A light dressing that goes well on steamed, sauteed or grilled vegetables such as bell pepper, summer squash,
Posted 8 years ago
Reap the health benefits of chia seeds in your morning breakfast juice with this simple recipe that packs a po
Posted 8 years ago
Auberginen japanese style. Not your ordinary veggie... [weiterlesen]
Posted 8 years ago
Une tartinade de chorizo au fromage frais...
Posted 8 years ago
This post is sponsored by the wonderful folks at Drizly, who are making delicious cocktails possible for ever
Posted 8 years ago
School is in full swing here and I love that we've gotten back into our routine. Every morning I pack lunches
Posted 8 years ago