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Vegan chocolate ganache is creamy, chocolatey, but not too sweet. Plus it's super easy to make. Yesterday was
Posted 8 years ago
Warm or cold, topped with ice cream or whipped cream, streusel topped peach pie is the perfect fall dessert fo
Posted 8 years ago
This Mexican Street Corn Pudding is loaded with roasted corn, green chiles and tons of cheddar cheese! It's a
Posted 8 years ago
These triple chocolate granola bars are a chocolate lovers dream! They're loaded with wholesome ingredients an
Posted 8 years ago
Hi everyone! Sorry for later than usual post today. But I'm keeping with the season and getting back to cupcak
Posted 8 years ago
This spicy peach salsa is absolutely gorgeous! The combination of colors creates a beautiful presentation, whi
Posted 8 years ago
Nutty almonds and maple syrup meet creamy Greek yogurt and frozen banana to create a heavenly almond maple smo
Posted 8 years ago
Make a delicious brownie fruit pizza for your next party or get together. Fresh fruit, cream cheese frosting a
Posted 8 years ago
These Deep Filled Blackcurrant Pies are the perfect marriage of sweet, tart jammy blackcurrant pie filling gen
Posted 8 years ago
Fresh Basil Pesto with Toasted Pine Nuts Fresh Basil Pesto is loaded with flavor and easy to make with fresh b
Posted 8 years ago
This wheat-free Zucchini and Oat bread is not only delicious with its moist, dense texture, but it’s nourish
Posted 8 years ago
If you're going to cook your chicken wings with dry heat, prevent them from drying out by marinating them in a
Posted 8 years ago
Super tasty and easy vegan mozzarella cheese. Delicious as a pizza topping or grilled, easy to follow recipe!
Posted 8 years ago
I have the worst luck this week.  My fridge freezer decided to stop freezing food over the weekend resulting
Posted 8 years ago
Make the most of August's harvest with summer vegetable soup. We're deep into August in Atlanta which means 10
Posted 8 years ago
Parmesan Cajun Pasta - super easy dinner idea! I love a little bit of creamy flavor along with spices in my me
Posted 8 years ago
This is National Hamburger Month and nothing says Big Beef Flavor more than a burger made with lots of tender,
Posted 8 years ago
I may, in fact, be obsessed with these Breakfast Bacon Fat Bombs. They sound weird, and seem weird, and when
Posted 8 years ago
This easy no-churn ice cream is sure to please. Vegan, gluten-free and unbelievably tasty.
Posted 8 years ago
A simple sugar scrub recipe promotes healthy skin and is very easy to make, with only three basic kitchen ing
Posted 8 years ago
Brown sugar salmon and roasted potatoes with maple mustard dill sauce is an easy dinner to grill or roast in t
Posted 8 years ago
Cake quest continues with the perfect chocolate cake for the back-to-school blues Here in Toronto this weekend
Posted 8 years ago
 Fresh peaches are one of the many reasons I love summer! Peach Margaritas Don’t miss one deliciou
Posted 8 years ago
This is one of those recipes I've been using for a while and finally decided to share it on the blog. I origin
Posted 8 years ago
By Kevin Williams Summer brings all sorts of seasonal recipes onto the menu in Amish homes.  We're in mid Aug
Posted 8 years ago
This BBQ crock pot pulled pork recipe is one of Pete's favorites, and it has saved us from slaying over a hot
Posted 8 years ago
After a nice long vacation of eating all the good things in life, it's time to get back to normal and reset th
Posted 8 years ago
  This Slow Cooker Apple Cobbler is made from fresh apples and it is a super easy fall dessert. Only a ha
Posted 8 years ago
Learn how to prepare rice flour at home with step-by-step method. This gluten free flour is very handy to make
Posted 8 years ago
E un amestec delicios de muraturi (gogonele), ardei gras rosu sau gogosari, morcov, ceapa si frunza de telina,
Posted 8 years ago
This Bacon, Egg & Cheese Monkey Bread combines all your breakfast favorites in one delicious pull-apart br
Posted 8 years ago
We saw the Bacon Wrapped Onion Rings on Facebook and had to have a closer look. The original recipe was by Joh
Posted 8 years ago
Another day, another sweet potato recipe. If you can't tell by now, I am a little bit obsessed with sweet pota
Posted 8 years ago
Serve: 9/12 crumble bars.
Posted 8 years ago
This Spiralizer Greek Salad recipe is delicious and only 2 PointsPlus on Weight Watchers.
Posted 8 years ago
These Zucchini Brownies are so much more than your average zucchini brownie!  These ones start with a fudgyÂ
Posted 8 years ago