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Once overcooked, the taste and texture of cauliflower is totally ruined. This recipe results in the cauliflowe
Posted 8 years ago
Tarta cytrynowa z bezą Taka tarta cytrynowa z bezą może skutecznie rozpromienić każdy pochmurny dzień i
Posted 8 years ago
Irish Potato Candy is a creamy coconut confection that is a Philadelphia tradition.
Posted 8 years ago
Blood Orange And Raspberry Mojito Recipe
Posted 8 years ago
We use our appe / Aebleskiver pan to make these dutch apple pancakes.
Posted 8 years ago
Idiyappam, the popular South Indian breakfast made with just two ingredients. These are unique and delicious!
Posted 8 years ago
Out of preference, all the ingredients used were organic. You can choose either way.
Posted 8 years ago
Cookie Bars with all the magnificent flavors of s'mores! Recipe adapted from Hugs and Cookies.
Posted 8 years ago
Pâques approche à grand pas. Il plane comme une délicieuse odeur de chocolat dans l'air, ce qui n'est pas f
Posted 8 years ago
This recipe for my favourite gluten-free chocolate chip cookies is grain-free. Made with almond flour, coconut
Posted 8 years ago
If you've been following my blog for a while now you know all about 2 sweetie pies! Today is that lucky day wh
Posted 8 years ago
Shish kabobs are so easily customized, you can easily make some for your meat eating guests, and some for your
Posted 8 years ago
Cooking chicken barbecue is little tedious because you have to endure the smoke and heat over a charcoal grill
Posted 8 years ago
On this wonderful Monday, I bring to you a simple, crunchy and fantastic.............accidental recipe. My son
Posted 8 years ago
Lovely hot cross buns for Easter!
Posted 8 years ago
This post was sponsored by Manitoba Harvest and Fit Approach. All opinions (and the smoothie recipe) are my ow
Posted 8 years ago
This tofu dish is fast and easy to prepare, and even non-tofu fans will like the texture. You can double the s
Posted 8 years ago
 With St Patrick's Day around the corner, the grocery store had a good deal on corned beef so I thought I'd g
Posted 8 years ago
I first made pudding cookies last year and they were a big hit with my kids. For last week's school lunch trea
Posted 8 years ago
Ground beef biryani that can be made ahead of time and tastes delicious... Here's a  perfect one pot meal and
Posted 8 years ago
Deliciously Sweet Cornbread compliments family quality time. Why? The aroma as it is cooking lures them to the
Posted 8 years ago
Dark chocolate no-bake energy balls rolled in matcha make for one rad, healthy snack.
Posted 8 years ago
Krispie Treats are always a popular dessert. Did you ever think to cut them into seasonal shapes? Get out your
Posted 8 years ago
These homemade chocolate peanut butter Easter eggs are: Chocolaty , Creamy, Melt-in-Your-Mouth, Sweet, No chol
Posted 8 years ago
Citrus Orange Marmalade filled buttermilk pancakes topped with homemade cheesecake, orange marmalade syrup.
Posted 8 years ago
Spring salad topped with kiwi, pineapples, blueberries, blackberries ,raspberries, and carrots!
Posted 8 years ago
Spring salad topped with kiwi, pineapples, blueberries, blackberries ,raspberries, and carrots!
Posted 8 years ago
Best Ever Irish Soda Bread recipe is a perfected version of every recipe out there! It has a golden, crunchy,
Posted 8 years ago
This Slow Cooker Apple and Brown Sugar Corned Beef and Cabbage recipe will be the best version you have ever t
Posted 8 years ago
Nutty wild rice and sweet potatoes in a smoky-spiced broth with applewood smoked bacon. A simple but delicious
Posted 8 years ago
Butternut squash pasta was inspired by a dish I had out with my mom and sisters one night in Providence. ForÂ
Posted 8 years ago
Corned beef and cabbage is the St. Patrick's Day staple. Growing up in an Irish family, this was always our tr
Posted 8 years ago
Cheese Toast Muffins, Bread Pizza Cups. A fun, innovative and tasty twist to your otherwise boring bread break
Posted 8 years ago
Put a spin on your Easter celebrations with carrot cake swirled cream cheese bars, which are going to surprise
Posted 8 years ago
Here's a new spin on an Easter favorite. Cookie dough filled eggs!
Posted 8 years ago
This is SO good, it doesn't even need frosting!
Posted 8 years ago