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An easy treat that adds variety to your holiday treat tray, Krispie Caramallows are a no bake treat that the
Posted 8 years ago
A yummy Pom Coconut Martini Cocktail Recipe filled with coconut flavor and herbs and made in my kitchen for th
Posted 8 years ago
Quick, easy dessert. Best served cold and can be enjoyed any time of the year. If the one serving is a bit muc
Posted 8 years ago
I'm going to be real with you guys right now....this corn chowder is the bomb. I am kiiiiiind of obsessed and
Posted 8 years ago
I have a slight obsession with cauliflower. I use it as rice, as a pizza crust, and I love it pureed in soups.
Posted 8 years ago
Eggnog, seems like most people either love it or hate it.  I happen to reside in the love it camp...love it
Posted 8 years ago
I have a confession. When throwing a dinner party, dessert is usually the absolute last thing I think about. T
Posted 8 years ago
You know a meal is good when all you can hear from the people eating it is 'mmmmm'. This is one of those meals
Posted 8 years ago
Spaghetti Amore! Do you love spaghetti?  Do you love lasagna?  Then you will seriously love Spa
Posted 8 years ago
Inspired by the gut pak from Vitek's shown on HGTV's Fixer Upper. It's a quick and easy meal if you use the re
Posted 8 years ago
Mexican Chocolate Cake. A rich, moist and flavorful chocolate cake with notable undertones of cinnamon and van
Posted 8 years ago
Risotto is the crême de la crême of rice dishes to me. Sophisticated, delicious and really easy to make (des
Posted 8 years ago
A few weeks ago I shared my Recipe Blueprint for Homemade Granola. Today I thought I'd also write a quick pos
Posted 8 years ago
Paneer masala recipe, quick and easy paneer side dish within 10 minutes!
Posted 8 years ago
Artichoke feta dip is a savory, creamy hot appetizer perfect for any party or celebration. Serve with crackers
Posted 8 years ago
This chicken is packed with flavor and super easy to make! With delicious pesto, melty cheese and tasty tomato
Posted 8 years ago
Ik maakte deze gevulde bladerdeeg lollies voor Nynke's kerstdiner op school. Niet bepaald een culinair hoogsta
Posted 8 years ago
Easy to make peppermint chai tea recipe
Posted 8 years ago
Even if you want to be supermom, some days will leave you feeling too tired to lift a muscle! This Ghee Rice f
Posted 8 years ago
Here's a quick and easy dinner recipe for a busy evening, these one-pan Skillet Roasted Vegetable and Steak Ta
Posted 8 years ago
Recipe barely adapted from Judy Joo's "Korean Food Made Simple"
Posted 8 years ago
An easy make-ahead appetizer recipe for fresh herbed cream cheese dip accompanied by a fancy (but easy!) crudi
Posted 8 years ago
A simple, yet decadent chocolate cake, made extra rich with a secret ingredient!
Posted 8 years ago
Yule log cake is a tradition that goes way back to the late 1800's.  In France during the days of Napoleon, h
Posted 8 years ago
This Solstice Wassail is real easy to make and warms the soul.  A tradition for the winter solstice.  This r
Posted 8 years ago
According to the Weight Watcher Recipe Builder, this recipe is 3 Smart Points per serving, 1 quiche.
Posted 8 years ago
So I'm sure I'm not the only one out there that hasn't finished their Christmas shopping. I really didn't have
Posted 8 years ago
So I'm sure I'm not the only one out there that hasn't finished their Christmas shopping. I really didn't have
Posted 8 years ago
A soft, rich chocolate and peppermint cupcake is topped with smooth, peppermint frosting and finished off with
Posted 8 years ago
We're half way through December here, and I'm not yet sick of squash. Typically I'm up to my ears in butternut
Posted 8 years ago
Pfeffernüsse is German version of the traditional northern European "pepper nut" cookies; a family favorite a
Posted 8 years ago
Hearty and warm in so many ways... With this crab bisque you not only get that homey, fill-you-up warmth, you
Posted 8 years ago
I don't often post outside recipes except as part of a cookbook review, but this one sounded so delicious I co
Posted 8 years ago
  What do you do when you have no time, too many eggs, and a freezer full of leftovers, bits and pieces?
Posted 8 years ago
While growing up, my mom would always make homemade candies at Christmas. She would make a big assortment and
Posted 8 years ago
A newfoundland traditional sweet treat is the peanut butter ball.  It's not something you see only at Christm
Posted 8 years ago