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These Pumpkin Filled Cinnamon rolls feature the best, soft cinnamon roll filled with a pumpkin filling and top
Posted 9 years ago
Cauliflower Kale Soup
Posted 9 years ago
Beautiful, seared sirloin steak bathed in a red wine and shallot pan sauce and served with a fresh carrot sala
Posted 9 years ago
With all of the amazing flavors, you won't be missing the meat or dairy when your big game tailgate menu inclu
Posted 9 years ago
A delicious, simple, and quick spinach daal recipe using less than 10 ingredients in under 30 minutes.
Posted 9 years ago
You know when Labor Day rolls around, and everybody is falling all over themselves to celebrate the "unofficia
Posted 9 years ago
  I bought about five pounds of chicken thighs from the grocery store since it was sale.  Unfortunately
Posted 9 years ago
Since we are not pre-boiling the potatoes, you want to make sure they are fairly small in size so they cook ev
Posted 9 years ago
A simple and easy, no-bake, cardamom and cinnamon spiced, apple-pear-plum pie with a gentle oatmeal streusel t
Posted 9 years ago
  After indulging a bit too much, you know, all that yummy Game Day Grub and stuff! ;) , the hubs and I b
Posted 9 years ago
A velvety cauliflower leek soup with sage and a pine nut "crumble" topping.
Posted 9 years ago
It's fall and it's my favorite time of year.  Right now you can catch me indulging on anything pumpkin and th
Posted 9 years ago
I can't believe I have not made tomatillo salsa until now. What was I thinking? This salsa is tangy, spicy, an
Posted 9 years ago
There seem to be a lot of changes happening in my world lately. For one, Twinkle is a constant adjustment. Her
Posted 9 years ago
Candied Pumpkin Seed Clusters with pumpkin pie spices - great to snack on and totally delicious!
Posted 9 years ago
Dense and fudgy chocolate brownie protein mug cake topped with ice cream, peanut butter, and dark chocolate sa
Posted 9 years ago
Moraiyo called as Sawa millet, Little Millet, Saamai, Moraiya etc. Moriyo is easy to cook and quick fast speci
Posted 9 years ago
Classic pecan pie with a smoky spicy kick and a little bourbon to keep it interesting. This pie fairly screams
Posted 9 years ago
This was produced to feed the family with as little effort as possible - and boy not only did it feed them - i
Posted 9 years ago
 Would you believe I had NEVER made pumpkin bread before?  It's true.  Not one time. Until the last month,
Posted 9 years ago
My Cheesy Jalapeno Cornbread is moist and delicious with a kick of spice in each bite. Goes perfectly with veg
Posted 9 years ago
A simple recipe for Cranberry Apple Cider Sangria, made with red wine, orange liqueur, fresh cranberry juice a
Posted 9 years ago
Delicious and simple brownie batter bark plus small batch crispy treats with a cute way to package them! Ok
Posted 9 years ago
An easy lunch or a light dinner, a hot steamy bowl of soup and Ham, Gouda & Apple Grilled Cheese 
Posted 9 years ago
This Fudge Pecan Pie is a classic dessert made better with the addition of chocolate. It's so gooey, sweet, an
Posted 9 years ago
Before we get to the lusciousness that is the Green Pork Sliders, may I say that earlier this month I competed
Posted 9 years ago
Before we get to the lusciousness that is the Green Pork Sliders, may I say that earlier this month I competed
Posted 9 years ago
This is the easiest, most delicious vegan snack ever. This basic, cheesy avocado toast recipe will become one
Posted 9 years ago
Delicious & soft CHOCOLATE OREO CAKE perfect for holiday entertaining! Got you a perfect after dinner trea
Posted 9 years ago
Cooler weather calls for hearty one-bowl meals like soups, stews, and one of my favorites, GUMBO! Serve Chi
Posted 9 years ago
Think pink! These delightful maraschino cherry chocolate chip cupcakes are topped with a fluffy pink chocolate
Posted 9 years ago
Last week, I whipped up a batch of homemade cinnamon syrup and homemade salted caramel sauce, with the intenti
Posted 9 years ago
Capsicum besan sabji, an easy side dish recipe using green capsicum and besan or chickpea flour. The texture o
Posted 9 years ago
There is nothing more comforting that meatballs. I could go on all day how I love them!      &n
Posted 9 years ago
No kale on hand? Try swapping it with shredded spinach or chard instead.
Posted 9 years ago
An authentic Chicken Satay drizzled with creamy Peanut Sauce, is a perfect starter for any occasion or party.
Posted 9 years ago