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This is the way I made my lasagna yesterday. It was delicious, but that is by no means a guarantee that this i
Posted 10 years ago
Look no further for the BEST beef stew recipe!  Positively PACKED with FLAVOR, this is the richest, tastiest
Posted 10 years ago
Take cornbread muffins to the next level with the addition of bacon and Frank’s® RedHot® THICK C
Posted 10 years ago
We have a big menu project due in level 5. We are asked to design a menu based around a theme, then write abo
Posted 10 years ago
Vom Wurstfieber angesteckt wurde ich schon vor einem guten Jahr von Bene und Toni von because you are hungry,
Posted 10 years ago
Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine
Posted 10 years ago
Chicken patties sandwiched between mini Naan breads, you get to enjoy chicken Naanwich... Making naanwich was
Posted 10 years ago
If you want to add beautiful colors to a meal, or make amazing little appetizers to impress a friend - you sho
Posted 10 years ago
Quickly, before we are starting with our January diet I want to present to you this delicious dessert  of Ba
Posted 10 years ago
This Warm Root Quinoa Salad is quick, easy, healthy and delicious. It only requires a few minutes of work, whi
Posted 10 years ago
This recipe for Tomato Soup with Lamb and Rice is one of the recipes I included in my recent book, Around the
Posted 10 years ago
    When the weather cools down, the first soup I think of to make is Phở or pho.  Phở is a Vie
Posted 10 years ago
Given my affinity for snacking, the truth is that my entire life falls under the category of snack season, but
Posted 10 years ago
Oh, yes, another breakfast recipe to start 2015 with the right foot! This time an easy and quick apple and pec
Posted 10 years ago
I love make-ahead appetizers, it's one of the ways I keep myself from losing my mind whenever I decide to host
Posted 10 years ago
Waldorf Astoria Red Cake is a rich, moist, sweet cake with a dark red, bright red or red-brown color which is
Posted 10 years ago
Pancakes with pumpkin and a fiery aftertaste, perfect for showing off on the plate.
Posted 10 years ago
These mashed potatoes are insanely good! Having them cook in the slow cooker all day really develops the flavo
Posted 10 years ago
A quick and easy smoothie with no added sugar!
Posted 10 years ago
Easy recipe for South Indian Tamilnadu Kongunad style kozhi kuzhambu curry without coconut.-A sunday special.
Posted 10 years ago
Easy recipe for South Indian Tamilnadu Kongunad style kozhi kuzhambu curry without coconut.-A sunday special.
Posted 10 years ago
Make this slow cooker coffee barbacoa beef the next time you are in the mood for tacos, burritos or quesadilla
Posted 10 years ago
Caramelized vegetables with a lightly sweetened glaze. The ruby red pomegranate seeds and chopped fresh cilant
Posted 10 years ago
These easy Homemade Parmesan Garlic Croutons are ready to eat in 20 minutes or less! They go great when paired
Posted 10 years ago
The combination of this legume and leafy green sounds like a typical Southern dish and understandably, because
Posted 10 years ago
Ever since Anita and I went to Pittsburgh a few years ago and had lunch at Primanti Brothers, I have been jone
Posted 10 years ago
This Spanish potato salad recipe makes the perfect summer side dish. Patatas aliñadas are a traditional
Posted 10 years ago
Learn how to make angel food cake with this simple step-by-step tutorial & recipe with blueberry ginger sa
Posted 10 years ago
This post was supposed to be about Lebanon's most famous salad Tabbouleh. But you needs a lot of flat leaf par
Posted 10 years ago
Une recette pour transformer une pomme en oiseau
Posted 10 years ago
photo by Wolfram Schubert Hey there Galley Peeps, the Kat will be away again, this time only briefly. Here is
Posted 10 years ago
It's pretty well established that I am a huge fan of breakfast.  Eggs Benedict, hash and eggs, french toa
Posted 10 years ago
  I can’t think of a better way to ring in the New Year than being surrounded by friends… and eating
Posted 10 years ago
A traditional Chinese broth turned into a simple soup to kick off your next Chinese meal. It's bright with a s
Posted 10 years ago
Fresh and healthy wraps stuffed with juicy strawberries, chicken, crumbled bacon, feta cheese, and drizzled wi
Posted 10 years ago
Fresh and healthy wraps stuffed with juicy strawberries, chicken, crumbled bacon, feta cheese, and drizzled wi
Posted 10 years ago