Cuisines Clear Meal Types Clear | French green lentils are firmer and hold their shape better than brown lentils and add a certain je ne sais qu Popcorn + crushed honeycomb + salted caramel sauce + ice-cream + chocolate sauce = one AMAZING dessert!!! Popcorn + crushed honeycomb + salted caramel sauce + ice-cream + chocolate sauce = one AMAZING dessert!!! Un aperitivo muy sencillo el que os traigo hoy. Se hace de manera rápida y se comen de manera muy sencilla. I October, and the leaves have turned red and gold, the morning air is crisp and cool and I am thinking of a sou Is it just me, or has life gotten crazier and crazier? I feel like the moment I wake up, I'm running a maratho Gazpacho – Cold Vegetable Soup Recipe Type: Soup Author: Bhavani Jaroff, iEat Green Ingredients 1 Cucumber 1 This ice cream base is almost identical to Mexican flan base. The only differences are that the ice cream reci Pita Pizzas perfect for Halloween with a smoky pesto base that pairs quite nicely with mild mozzarella Many people aren't familiar with water kefir (or kefir soda). It's not something you can typically find in a g While this tomato soup for Halloween might look scary, it is very nice and creamy because of the web. A real d Veal schnitzel with brie and Honeycomb Recipe Type: Main Author: adapted from chicken recipe in Globe and Mail This easy Halloween snack mix is perfect for an after school snack for kids. Right now the candy bags with can Jeg spiser overvejende low carb, men med de her risfrikadeller vil jeg gerne gøre en undtagelse. For de smag A healthier version of Beef Ragu...with a twist! Fresh mint makes this dish a winner! This may seem like a lar What happens when you realize that a couple hours before dinner with a busy night ahead, you remember that you I have an incredible love for eggs. Seriously, I love em'! Poached, scrambled, boiled, fried, sunny-side-up wi This is a classic recipe that is everyone's favorite. It is a simple, earthy soup, but so delicious and easy This weekend I had the pleasure of teaching a friend how to make pie crust (and a pie, for that matter). I've I've been going out of my way to make Brussels sprouts AND actually eating them. Does this mean I am officiall A tasty mezcal cocktail from The Patio on Goldfinch plus brunch highlights. Hoewel deze tomatensoep er misschien wat eng uit ziet, is hij heel erg lekker romig, juist door het web. Een e This oven roasted tomato sauce recipe is my all time favorite tomato sauce. Oven roasted veggies and tomatoes I'm not usually a fan of store bought pumpkin bread. It always tastes like a mix (because it probably is) or This sauce is perfect for holiday gathering or slathered on top of a turkey burger! The orange, cloves and sea A peppery, nutrition-packed pesto. By using a food processor, the pesto is kept thick, and uses a minimal amou Bean Salad Prep time: 15 mins Cook time: 5 mins Total time: 20 mins Serves: 2 Ingredients 15 ounces chickpeas Peanut butter cookies are the besttttt. When I perfected my all-time favorite peanut butter cookie recipe earl Paleo friendly, baked green tomatoes with baked eggs. It's football season, which means it's time for lots and lots of finger foods! I don't usually mess too much w This simple pizza recipe can be on the table in about 30 minutes! I love roasting veggies not only because you end up with the most incredible tasting food but also beca We are beginning soup week this week on RMK. I am a soup girl. Once fall hits, I love to eat soup. This year I |