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Utensili indispensabili: piastra di ferro, ghisa o pietra refrattaria per la cottura delle piadine/cascioni
Posted 11 years ago
What’s your favourite part of Aloo Gobi? Is it the blend of warming, aromatic spices? Perhaps the crispness
Posted 11 years ago
It's finally Friday!! I have been waiting for this Friday to get here for approximately 20 days now. I'm not s
Posted 11 years ago
Summer would not be summer without really great pasta salads.  Pasta salad is a barbecue favorite, a potluck
Posted 11 years ago
A delicious fruit salad that is famous in our family with great flavor and is always a hit!
Posted 11 years ago
Hi friends! It's been a few days since we've shared a YUMMY recipe, it's about time right?! Well this one take
Posted 11 years ago
Today, we're making Hot Dogs with Caramelized Onions on Homemade Pretzel Buns, which are perfect for any July
Posted 11 years ago
 You know how sometimes you have overly ripe bananas lying around and you say "self, looks like it's a banana
Posted 11 years ago
Be sure to check out this Copy Cat Easy Homemade Kit Kat Bars Recipe for a delicious DIY Candy Bar everyone wi
Posted 11 years ago
Soft and chewy oatmeal chocolate chip cookies that will melt in your mouth!
Posted 11 years ago
Love nachos but not all the carbs? Here's a healthy, low carb alternative to satisfy that craving!
Posted 11 years ago
I hope you're not tired of basil yet. Really, tired of basil? Is that even a thing? It's like saying you're
Posted 11 years ago
A light & healthy dinner for nights you don't feel like cooking. Spring rolls stuffed with fresh basil, to
Posted 11 years ago
The classic tart-sweet American apple pie that's easy and perfect year-round.
Posted 11 years ago
Combining fresh berries with cream cheese whipped cream and a graham cracker crumble topping creates a light,
Posted 11 years ago
Watermelon doesn't have to be boring. Or sticky. Or even involve seeds. In this recipe, watermelon provides a
Posted 11 years ago
Possibly the most delicious and satisfying Thrive Energy smoothie, this is a go-to choice for those who love t
Posted 11 years ago
I don't know about you but I'm always on the search for a "non-green" salad as a side dish to the seemingly mi
Posted 11 years ago
This post may contain affiliate links. I admit white wine is not my favorite. I am definitely more partial to
Posted 11 years ago
Even picky kids love these.
Posted 11 years ago
I love fridge cake / rocky road / tiffin - call it what you want it is delicious and I find it hard to resist
Posted 11 years ago
An intensely flavoursome soup made with roasted tomatoes, peppers, fried chorizo and basil with a sweet sharp
Posted 11 years ago
Shake It Up! Asian flavors work well with kabobs too. A mixture of soy sauce, mirin, rice vinegar, ginger, gar
Posted 11 years ago
I have decided for the summer that it would be a fun idea to post a new ice cream recipe every week! Yay! I sc
Posted 11 years ago
When it comes to summer, I think of lemonade and ice cream - two of my favorite things! This summer, I made my
Posted 11 years ago
The classic cheesy chicken alfredo pizza gets a fun twist with a quick homemade sauce, crispy bacon and fresh
Posted 11 years ago
  Repeat after me: Paleo Chocolate Chip Ice Cream Sandwiches   I have no idea why it's taken me so l
Posted 11 years ago
I'm a big fan of cornbread in all it's varieties. I love it plain with some butter or jam, and especially with
Posted 11 years ago
The classic cheesy chicken alfredo pizza gets a fun twist with a quick homemade sauce, crispy bacon and fresh
Posted 11 years ago
from Fine Cooking Magazine, June/July 2014
Posted 11 years ago
What is there to say about this? Not too much, except it's the end of asparagus season where I live so I am en
Posted 11 years ago
This frozen yogurt with red fruit has a slightly sweet flavor. It melts on your tongue. Along with a splash of
Posted 11 years ago
I’m at it again. Stuck in a buffalo chicken rut. Which is only a bad thing if you’re crazy. Or vegetarian.
Posted 11 years ago
Learn how to make perfect classic white cupcakes with the most silky smooth flour buttercream. Leave pure whit
Posted 11 years ago
Esses cookies de chocolate branco e amêndoas são os favorito da Isabella. E não é porque é nossa filha, m
Posted 11 years ago
A Thai and Vietnamese Fusion that is sweet and spicy, and comes together in 15 minutes. I am going to refer to
Posted 11 years ago