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My husband and I do enjoy the occasional cheesecake. It's one of those desserts we rarely have so when we do,
Posted 10 years ago
I was serving some Asian tacos for dinner and wanted a fresh and healthy side dish with a kick. I adapted a re
Posted 10 years ago
Hi friends!  Happy WIAW! Before I dive into today's food festivities, I wanted to thank you all SO MUCH for a
Posted 10 years ago
This is one of the many Chinese herbal soup that my Mom prepares for us. Her version is always the savory one,
Posted 10 years ago
Home made cerelac or Health Mix Powder or Sathu maavu is one of the best weight gaining foods for babies.
Posted 10 years ago
This recipe make a lot--cut in half for a smaller batch; adapted from Jeffrey Weiss. Weiss wrote the recipe in
Posted 10 years ago
This Lemon Asparagus Recipe with Prosciutto is the perfect side dish to any main entree or eaten as an appetiz
Posted 10 years ago
What a whirlwind few weeks it has been.  The Paleo Kitchen released on June 10th and I am overwhelmed with ex
Posted 10 years ago
Summer is still in full swing, so here is some grilled paleo summer squash! Summer squash is a much light
Posted 10 years ago
Summer is still in full swing, so here is some grilled paleo summer squash! Summer squash is a much light
Posted 10 years ago
This is another one of those recipes that has lived in my head for awhile before I actually attempted it.  As
Posted 10 years ago
for vegetarians, just substitute a delicious Marinara sauce in place of the Bolognese sauce and don't include
Posted 10 years ago
Makes 3 small loaves of sweet and very chocolatey babka.
Posted 10 years ago
Ah, Mexican. A culinary cuisine I simply canNOT live without. This recipe is dedicated to those fast and furio
Posted 10 years ago
I have been really getting into small batch jam making. It's so much easier than the traditional method of mak
Posted 10 years ago
  Is it an appetizer? Is it a cocktail? It's really a little bit of both...but whatever you want to call
Posted 10 years ago
Ohhh you guys are in for a treat. A berry special treat. Not funny? Eh well it was worth a try. Anywho. Super
Posted 10 years ago
Falsay Ka Juice or falsa sharbat is a super refresh drink that quench your thirst. In summer season its best t
Posted 10 years ago
No es para nada secreta mi afición por StreetXo, la barra canalla de Dabiz Muñoz, alma máter de Diverxo. M
Posted 10 years ago
3 ingredient sweet potato breakfast casserole
Posted 10 years ago
For as long as my hubby and I can remember, one of the highlights to growing our garden every summer is fresh
Posted 10 years ago
This recipe of Roasted Broccoli with Turkey Bacon is so easy to put together that I am kind of reluctant to po
Posted 10 years ago
This recipe of Roasted Broccoli with Turkey Bacon is so easy to put together that I am kind of reluctant to po
Posted 10 years ago
This is probably in our top 5 meals for dinner. Literally, it's so good. When we first made this (it actually
Posted 10 years ago
Bargain cut transformed into a tender, juicy roast by salting the meat a full 24 hours before roasting and the
Posted 10 years ago
One of the main factors working against good nutrition in our world is that it happens on a cellular level. It
Posted 10 years ago
  July is National Grilling Month! We love to grill in our home, and as long as the weather cooperates, w
Posted 10 years ago
This unusual but delicious Argentine roasted beef dish is served with "tuco" - a traditional tomato
Posted 10 years ago
With it heating up outside a cold wrap just sounds good. Making this Southwest Smoked Turkey Wrap is easy to m
Posted 10 years ago
Be sure to PIN it to SAVE it! Follow Cook. Create. Inspire. on Pinterest for more great recipes & tips! W
Posted 10 years ago
Be sure to PIN it to SAVE it! Follow The Slim Kitchen on Pinterest! While store bought seasonings are great t
Posted 10 years ago
I was at the lake cabin this weekend and found this wonderful Poppy Seed dressing in one of the fridges called
Posted 10 years ago
Banana and dates combined along with rice flakes and vermicelli, made into cutlets and pan fried, delicious s
Posted 10 years ago
It's pizza time! Usually when my husband hears these words come out of my mouth, a big smile appears on his fa
Posted 10 years ago
Do you ever find yourself making the same thing over and over again for dinner? That's how I was beginning to
Posted 10 years ago