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Purple colored macarons for Valentine’s Day
Posted 11 years ago
Have your coconut chicken and eat it too! Delicious, healthy ingredients...so tasty!!
Posted 11 years ago
Last month I noticed that My Cup Is Full has become very main-course-heavy, with no fun small bites; so here i
Posted 11 years ago
this is my ALLTIME favorite soup, created by my mom, Susie Gall. Best soup ever made. no contest :)
Posted 11 years ago
Farro alle erbe aromatiche su letto di cicoria, primo salutare e saporito
Posted 11 years ago
Spelt with aromatic herbs on a bed of chicory, first healthy and tasty
Posted 11 years ago
Spelt with aromatic herbs on a bed of chicory, first healthy and tasty
Posted 11 years ago
Farro alle erbe aromatiche su letto di cicoria, primo salutare e saporito
Posted 11 years ago
I started the year with every intention to do a recipe at least twice a month if not weekly.  But, life g
Posted 11 years ago
Crispy, golden focaccia topped with sweet fig preserves, golden caramelised onions and creamy Brie cheese.
Posted 11 years ago
This quick and easy broccoli beef stir fry comes together in a jiffy when you start with Trader Joe’s Bo
Posted 11 years ago
Just in time for Valentine’s Day, this decadent chocolate ganache tart with coconut whipped cream will n
Posted 11 years ago
Dairy-free whipped cream to top your favorite desserts!
Posted 11 years ago
Simple and easy Caramel Apple Dip recipe made with cream cheese and caramel sauce!
Posted 11 years ago
Super Bowl Cinnamon Streusel Dessert Pizza doubles as a coffee cake and dessert. For best results, use Fleisch
Posted 11 years ago
ANOTHER Fish recipe - I know I know crazy right If you did not know I am not super comfortable cooking with fi
Posted 11 years ago
I got this recipe from my mother-in-law.
Posted 11 years ago
Pizza fingers are a treat, but when made with whole wheat flour they even have a healthier kick to them. These
Posted 11 years ago
Sirloin steaks were on sale when I went to Costco last week. I bought a whole pack, put half in the freezer an
Posted 11 years ago
These spicy tater tots are a copycat of a popular recipe from McMenamins Restaurant. You can't stop eating the
Posted 11 years ago
Hey guys! Guess what day it is! That's right,it's Saturday... a day before the Superbowl... and a new yummy re
Posted 11 years ago
Adapted from Shutterbean
Posted 11 years ago
Transform simple scrambled eggs into gourmet breakfast fare when you make your own wild game sausage.
Posted 11 years ago
Yay! My first post on my new food blog! Tonight for supper we had Bacon Wrapped Chicken Cordon Blue and a new
Posted 11 years ago
If you are looking for something delicious without a lot of guilt for game day, these veggie french bread pizz
Posted 11 years ago
The perfect game day wing inspired by the city of Seattle’s love of two things – their coffee and
Posted 11 years ago
Cherry Fluff dessert salad is one of my favorite cherry recipes! This easy dump and go salad is perfectly swee
Posted 11 years ago
A lovely friend shared this asparagus soup recipe with me 10 years ago.I had never made a "creamed" vegetable
Posted 11 years ago
Hey y'all! Each weekend I share a useful tip, insight, or recipe from a book I'm reading. As you might imagine
Posted 11 years ago
Over the last couple of weeks I have shared some recipes that are now on regular rotation for my lunch: Slow c
Posted 11 years ago
It occurred to me today that you might be planning a party for tomorrow! Here in the States, it's Superbowl Su
Posted 11 years ago
These brownies are the perfect combination between salty and sweet!
Posted 11 years ago
I LOVE peanut butter cups. They are by far my favorite candy. If you are what you eat, I am most definitely a
Posted 11 years ago
You only need a few ingredients to make these easy pinwheel steaks and impress your friends and family!
Posted 11 years ago
Happy almost-Super-Bowl! I couldn't help myself from making another pretzel recipe for the game. J and I will
Posted 11 years ago
Refreshing & light...perfect served with Tex-Mex Cheesy Chicken Mac-N-Cheese!
Posted 11 years ago