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Today, as part of my series on Regional Italian Cuisines, I want to share with you the recipe for a very tradi
Posted 13 years ago
Yeeha it's a double whammy today, two recipes to tempt your tastebuds and get you cracking on the last minute
Posted 13 years ago
Yesterday morning we woke up to snow! Living in the pacific northwest means that we see a lot of rain but the
Posted 13 years ago
Yesterday morning we woke up to snow! Living in the pacific northwest means that we see a lot of rain but the
Posted 13 years ago
After trying multiple wheat bread recipes, I finally tweaked one until I'd found the perfect one. My family th
Posted 13 years ago
Une recette de bûche de Noël facile version Christophe Michalak pour les nuls en cuisine ou ceux qui ont pas
Posted 13 years ago
POUR LE RÉVEILLON : SURGELÉS OU FAIT MAISON ?
Posted 13 years ago
  Every year, without fail, my gran made us a giant bowl of traditional trifle for Christmas. Layers of M
Posted 13 years ago
  Every year, without fail, my gran made us a giant bowl of traditional trifle for Christmas. Layers of M
Posted 13 years ago
Let's be honest: there's no dish like a roast chicken to celebrate a family get together. I am always slightly
Posted 13 years ago
Te ciasteczka są bardzo zdrowe, gdyż pieczone są na mące pełnoziarnistej z dodatkiem otrąb oraz suszonyc
Posted 13 years ago
Around Christmas, I find my consumption of chocolate goes up by, well, a lot. And even though I love a good sq
Posted 13 years ago
Around Christmas, I find my consumption of chocolate goes up by, well, a lot. And even though I love a good sq
Posted 13 years ago
Congratulations to Katie C. the winner of the Uncommon Goods Giveaway! I know you will enjoy the gifts as much
Posted 13 years ago
This simple sugar syrup recipe is amazing. You can make a huge batch and keep it in the fridge for when you ne
Posted 13 years ago
Candied Pecans.  Mouthwatering.  Deliciousness. Need a last minute holiday snack or homemade gift? Have I go
Posted 13 years ago
A tasty pear twist on the classic cosmo! Adapted from Hungry Couple.
Posted 13 years ago
I had some frozen potstickers in my freezer to use up so I paired them with some Chinese soup and Soy Sesame E
Posted 13 years ago
This bread freezes well and is even better toasted. 
Posted 13 years ago
These mac and cheese cupcakes are a carb-lover's dream. This recipe was inspired by one created by an old co-w
Posted 13 years ago
Siempre es buena idea preparar algo rico para las fiestas, en esta ocasión vamos a cocinar un pollo rel
Posted 13 years ago
You will love these Chocolate Peppermint Marshmallow Cookies! They are perfect for the holidays! They're grea
Posted 13 years ago
One of the best things about learning to be better cooks in the kitchen is that Paul and I have been eating a
Posted 13 years ago
Last week, my friend came over to my house bearing Christmas gifts and baked goodies.  Amongst the good stuff
Posted 13 years ago
These skinny, spiced bad boys (above) were stand-ins for gingerbread boys at the latest Food Bloggers Los An
Posted 13 years ago
Tasty side dish that's great with country breakfasts. This recipe is low calorie, healthy, gluten free and veg
Posted 13 years ago
My friend Kim makes this amazingly delicious upside down apple pecan pie. It is her mother-in-law's recipe and
Posted 13 years ago
After a few holiday parties and making (and taste testing) dessert trays, I simply cannot wait until after
Posted 13 years ago
One of my great childhood memories will always be chocolate cake for breakfast...sigh.    It was a wonderful
Posted 13 years ago
Fries Supreme – ooey, gooey, cheesy baked fries with your favorite toppings. Don't hate me because I'm beau
Posted 13 years ago
A lovely Yorkshire pud with a festive stuffing of vegetarian sausage, goat's cheese, chestnuts and cranberry c
Posted 13 years ago
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Posted 13 years ago
Delicious sugar cookies with potato chips and pecans. No one will ever guess that the secret ingredient in the
Posted 13 years ago
My two favorite people in the world have a favorite drink and that's chocolate milk. They have it every mornin
Posted 13 years ago
As soon as I saw the recipe for the Weight Watchers Chocolate Marshmallow Bark in this week's Weight Watcher
Posted 13 years ago
Here is another recipe that brings back childhood memories! For this dairy-free eggnog I replaced the usual mi
Posted 13 years ago