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We had a cool and cloudy day today so I wanted to make a comforting, delicious, and healthy dinner.  I roaste
Posted 13 years ago
Fresh asparagus that gets grilled to perfection. The grill adds char marks and a smoky flavor that is simply a
Posted 13 years ago
Fun and festive red, white & blue Patriotic Popsicles! Perfect for the 4th of July! I LOVE the 4th of July
Posted 13 years ago
Delicious options for making tossed salads. This recipe also includes directions on preventing quick decay of
Posted 13 years ago
Marinated White Asparagus is a wonderful spring and early summer treat that tastes good, and is good for you.
Posted 13 years ago
Marinated White Asparagus is a wonderful spring and early summer treat that tastes good, and is good for you.
Posted 13 years ago
This Gluten-Free Banana Pancakes Recipe is perfect for breakfast! Did you know you can Freeze Bananas?  It is
Posted 13 years ago
A nasty surprise welcomed us on return from our golf weekend last week. We had taken a long weekend and left o
Posted 13 years ago
This is a great low glycemic afternoon snack that you can make in advance and take to work in a glass jar or c
Posted 13 years ago
This Coconut Pecan Granola is a taste of the tropics that you can eat for breakfast! It's gluten-free and refi
Posted 13 years ago
  Bonjour tout le monde ! Une salsa de carotte parfumée au Cumin, pour les becs sucré-salé comme moi v
Posted 13 years ago
This is one of our favorite breadmaker breads. It only takes two hours to bake one of the best tasting homemad
Posted 13 years ago
Pearl barley kasha made by slowly cooking previously soaked pearl barley in milk using a water bath.
Posted 13 years ago
El pan plano o pan de pita es de origen Árabe. Sus dos capas se separan en el horno, quedando un pan hu
Posted 13 years ago
This amazing layered dessert is like eating an Oreo Cookie lasagna! It has an Oreo cookie crust layer, topped
Posted 13 years ago
To help "celebrate" the kids back to school I made Homemade Waffles!  Giant Deeelish Waffles.  I made them
Posted 13 years ago
It’s that time of the month again where World in a Plate members share a themed dish and for this month it w
Posted 13 years ago
Vegan TURKISH STUFFED ZUCCHINI BOATS WITH TRADER JOE'S BEEF-LESS GROUND BEEF
Posted 13 years ago
This is an amazing Banana Bread recipe that's filled with chocolate chips for an explosion of chocolate flavor
Posted 13 years ago
Spectacular corn casserole recipe with a souffle-type texture. Quick, easy and great for holiday entertaining.
Posted 13 years ago
This copycat Chipotle Pico de Gallo salsa recipe will blow you away with it's fresh flavor! On Father's Day, m
Posted 13 years ago
Comforting griddle cakes filled with rock shrimp and corn, topped with melting roasted red pepper butter. As m
Posted 13 years ago
Homemade marshmallow creme bursting with fresh strawberries and honey.
Posted 13 years ago
I have a confession to make. The title of this post is a half-lie. These "muffins" are actually more like cupc
Posted 13 years ago
2lb. Yukon Potatoes (peeled, chopped into cubes and cooked until fork tender) 4 hardboiled eggs 1-2&
Posted 13 years ago
This sweet zucchini fritters recipe was taught to me by my grandmother and mother. I love to serve them with w
Posted 13 years ago
Jeg har netop været hjemme hos mine forældre i Århus og har nydt nogle skønne sommerdage i min gamle barnd
Posted 13 years ago
This Junior League "That Tailgate Dip" recipe is from the Junior League of Hampton Roads new cookbook "My Mama
Posted 13 years ago
You must try this Cowboy Caviar Salsa !  I eat it plain or with tortilla chips.  It makes an excelle
Posted 13 years ago
24 hours later and the house still stinks of vinegar, but I'm confident it will all be worthwhile when this go
Posted 13 years ago
Recipe Idea: Roasted Beet Salad Don here. It’s early summer and my favorite root vegetable is freshly picke
Posted 13 years ago
Welcome to Sunday Supper! This week we have a special guest joining us at the table... Katie Workman! I will b
Posted 13 years ago
Welcome to Sunday Supper! This week we have a special guest joining us at the table... Katie Workman! I will b
Posted 13 years ago
Since I live near Kansas City (well near is relative out here) we must do BBQ constantly, and so we did BBQ Ri
Posted 13 years ago
Peerkangai Kuzhambu - a tangy gravy using ridge gourd vegetable.
Posted 13 years ago
healthy and nutritious moong dal dhokla - popular gujarati snack.
Posted 13 years ago