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Most raisin cookies are crisp or with oatmeal. My mom got this recipe from a coworker and our family has been
Posted 14 years ago
Kerala-Style Prawn Roast Recipe - I hardly ever cook non-vegetarian food but whatever little I have tried so f
Posted 14 years ago
When Sam was home last weekend, I made coleslaw to go with a meaty dish (I now forget what it was). The meaty
Posted 14 years ago
Oh yes, the first Christmas entertaining recipe for the season.  I am being proactive this year and will be s
Posted 14 years ago
Very closely adapted from Floyd Cardoz
Posted 14 years ago
This soup is SO easy and SO good.  I can say that with some authority because I haven't always been a fan of
Posted 14 years ago
From Southern Living 1987 Annual Recipes
Posted 14 years ago
Salad or Pizza? Whatever you'd like to call it, turning your favorite salad into a pizza is a terrific idea! T
Posted 14 years ago
As you probably read, yesterday it was my dad's 60th Birthday. We took him out to dinner to celebrate and of c
Posted 14 years ago
When it comes to big holiday feasts, one oven just isn’t enough, and I always find myself trying to sort out
Posted 14 years ago
I finally nailed it!  It took three very different attempts...but I have finally perfected a basic stuffing t
Posted 14 years ago
These cookies are everything you would want in a cookie. They are a chewy chocolate chip cookie plus a tasty s
Posted 14 years ago
  Adapted from The Food of Morocco, by Paula Wolfert In Morocco as in many Mediterranean countries, the s
Posted 14 years ago
Crispy on the outside and chewy on the inside dark chocolate peanut butter cookies with peanut butter chips. G
Posted 14 years ago
A delicious and flavorful twist on traditional divinity.
Posted 14 years ago
Fresh cranberry sauce is one of my all-time favorite Thanksgiving foods. I love the tangy-sweetness and how it
Posted 14 years ago
Persian cucumbers stuffed with egg salad, dusted with ground sumac, waving a flag made from egg whites and bla
Posted 14 years ago
Cucumber boats are Persian cucumbers stuffed with egg salad, dusted with ground sumac, waving a flag made from
Posted 14 years ago
A delicious gingerbread cookie baked into. a mini cup stuffed with cheesecake
Posted 14 years ago
A simple and delicious asparagus recipe topped with optional homemade hollandaise sauce.
Posted 14 years ago
Paige, who turns four this weekend, saw me carry these carrots outside this afternoon and trailed behind. I co
Posted 14 years ago
Can I begin this post by saying I am not a stuffing eater. I don't even like it a little, much less love it. H
Posted 14 years ago
Yay! I finally have my internet back up and can catch up on my posts! So in case you didn't read my little blo
Posted 14 years ago
Peanut flour chocolate cupcakes recipe. Overall, these cupcakes were light, moist and very tasty. Perfect way
Posted 14 years ago
If you want to try something different this fall, try acorn squash. The squash has a delicious sweet and nutty
Posted 14 years ago
This is the recipe I use for all my gingerbread construction.
Posted 14 years ago
I all but inhaled a calzone with my eyes. Seriously, y'all, it was full of the melty goodness we call cheese.
Posted 14 years ago
I have made many Italian Cream cakes in my lifetime, but I decided one year at Thanksgiving I would give it a
Posted 14 years ago
Chicken With Preserved Lemon, Soft Black Olives and Nigella Seeds Courtesy of Paula Wolfert, The Food of Moroc
Posted 14 years ago
Biscotti, affectionately also known as "little nook" or cantuccini in Italy, are twice baked, sweet and fragra
Posted 14 years ago
Thanksgiving just wouldn’t be Thanksgiving without cranberry sauce, and cranberry sauce just wouldn’t be c
Posted 14 years ago
Of all the Christmas baking that I do, the overall most popular cookie is quite possibly the most basic. Short
Posted 14 years ago
I am sitting here on my couch, enjoying the the peace and quiet.  My children are at school, the kitchen is c
Posted 14 years ago
Sweet Potato fries with a yummy marshmallow dipping sauce. Recipe from PocketChangeGourmet.com
Posted 14 years ago
Half a year after switching from Dream Satellite TV to Cignal HD Satellite, and after half a year of Food Netw
Posted 14 years ago
Three of my favorite things in the world -- chicken, pork and egg (not necessarily in that order) -- in a sing
Posted 14 years ago