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I am really spoilt with kitchen gadgets galore and so I seldom bother to make anything other than boiled eggs.
Posted 15 years ago
It's similar to tiramisu but with the addition of fresh strawberries. And, instead of adding brandy to the cof
Posted 15 years ago
Fresh from the oven, warm inside and crunchy on top, that's how I like my muffins. Low-fat and reasonably low
Posted 15 years ago
Let me start out by saying, I know coleslaw is a personal decision.  Some folks like the creamy kind made wit
Posted 15 years ago
A delightful double-chocolate biscotti cookie recipe, with a dash of facts about biscotti cookies, to further
Posted 15 years ago
RECIPE IDEA: Indian Ratatouille Hi. It's Lois in the kitchen, telling you about a delicious Indian Ratatouille
Posted 15 years ago
Mussel die hard fans, this is for you guys... Banging my head for not making this biryani all these years, at
Posted 15 years ago
A delicious side dish of oven-roasted asparagus topped with crispy bacon and crumbled feta cheese.
Posted 15 years ago
I know have told you before: chocolate chip cookies have a special place in our family's heart. I think you co
Posted 15 years ago
LASAGNE RAPIDE ET FACILE
Posted 15 years ago
Spicy little golden nuggets of joy!
Posted 15 years ago
Praline just takes practise. It's cheap to make. Make it 3 or 4 times with out the nuts.
Posted 15 years ago
Ma grand-mère en préparait souvent et depuis j'ai gardé cette habitude de cuisiner les légumes de cette fa
Posted 15 years ago
Yakisoba is a stir fried noodle dish in Japan, similar to the Mee Goreng of Malaysia, Pancit Canton of Philipp
Posted 15 years ago
Easy, fresh-squeezed lemonade, slightly tart, slightly sweet and perfectly refreshing!
Posted 15 years ago
I was a little ambitious and selected two recipes to make for the cookbook club. The second recipe was Taco Ri
Posted 15 years ago
A slow-cooker chicken and smoked sausage gumbo soup.
Posted 15 years ago
Tarte amandine aux Fraises Bonjour tout le monde, voila une recette sucree, que partage avec nous notre chere
Posted 15 years ago
This recipe appeared on Melisser Elliott's blog, The Urban Housewife. When served fresh, this South Asian frui
Posted 15 years ago
Si buscas un platillo para comer saludable, las ensaladas son la mejor opción, por ello aprende hacer u
Posted 15 years ago
Who can deny that street foods are always tasty? I love to discover and try street foods when I visit a new ci
Posted 15 years ago
From the ???Jubilee??? Cookbook of St. Henry???s Church in Nashville, Tn
Posted 15 years ago
This is from the Wallingford Vermont Rotary Club Cookbook, with a couple of tweaks.
Posted 15 years ago
good with buttered noodles and a vegetable medley
Posted 15 years ago
The Women of Salem Lutheran Church, Peoria, IL, c. 1954
Posted 15 years ago
Another Colorado peach country favorite
Posted 15 years ago
This is simple, and fresh, but such a great side for BBQ or a nice grilled fish
Posted 15 years ago
Have I mentioned that Speedy is a die-hard fan of SPAM? I'm sure I have. He's getting really creative with his
Posted 15 years ago
This old fashioned banana cake is light and fluffy just like when Grandma made it.
Posted 15 years ago
Cheese Grit Cakes adapted from Nathanial Zimet via Food & Wine
Posted 15 years ago
Inspired by my cousin Shannon
Posted 15 years ago