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Have you ever wondered how to make hummus and whether it's easy enough to do yourself? Making hummus at home i
Posted 10 years ago
I'm writing this at 6:30 am, which is my favorite time to write. Everyone is sleeping, which means there are n
Posted 10 years ago
This post was sponsored by Eat Smart as part of an Influencer Activation for Influence Central and all opinion
Posted 10 years ago
A seriously easy Challah Bread Recipe with step-by-step tutorial. Anyone can make this satisfying braided lo
Posted 10 years ago
You can make the crust and filling a day or two ahead, and assemble the tarts when you need them, or make the
Posted 10 years ago
Fudgy, ultra-chocolatey brownies kicked up with a salty pretzel crust and caramel drizzle.
Posted 10 years ago
Kueh Ko Swee (Kuih Kosui) An all-time favourite Peranakan (Nyonya) delicacy made up of gula melaka (palm sugar
Posted 10 years ago
A soft and fluffy chiffon cake filled and frosted with Mango Swiss meringue buttercream.
Posted 10 years ago
This is a sponsored post for which I’ve received free product, but the opinions are 100% my own. It's fall w
Posted 10 years ago
This quick fix Spicy Thai Basil Chicken over Jasmine Rice can be ready in under 20 minutes and will satisfy y
Posted 10 years ago
A semi-sweet cupcake recipe that takes just 30 minutes to whip together and has less sugar than your average p
Posted 10 years ago
This Lemon Oregano Swordfish melts in your mouth with succulent flavors! Simply marinaded with fresh lemon jui
Posted 10 years ago
Tender apples and pears baked with a brown sugar oat topping. Serve warm for the perfect fall or winter desser
Posted 10 years ago
So I decided I wanted to make my own Chinese mooncakes this year and what the meant was, I needed to make my o
Posted 10 years ago
You want to know the secret for really beautiful smoothie bowls? The answer is so simple - just be messy! I do
Posted 10 years ago
This harvest hash chex mix is the PERFECT combination of sweet, salty and crunchy. I was a little nervous abou
Posted 10 years ago
Football season is here, so let's bring on the party food! These oven baked nachos will please your football w
Posted 10 years ago
Eggs poached in a flavorful spiced tomato sauce and served with crusty bread.
Posted 10 years ago
Gluten-free, Dairy-free, Nut-free, Soya-free, Sugar-free
Posted 10 years ago
Start your morning with an all-time favorite fall dessert flavored smoothie. Pumpkin Pie Smoothie is naturally
Posted 10 years ago
Easy lemon garlic pasta with burrata is a way to give an extra touch in a simple pasta. The burrata makes the
Posted 10 years ago
A delicious and healthy snack: Butternut squash crisps are a tasty, lower carb alternative to potato crisps/ch
Posted 10 years ago
This is a sponsored post written by me on behalf of Tritan™. All opinions are 100% mine. I bought a big box
Posted 10 years ago
I'm really, really late posting this particular recipe.  Even though this fast and simple 3 Ingredient Ma
Posted 10 years ago
These Homemade Chewy Brownies are thick, chewy, fudgy and made completely from scratch. You'll never need a bo
Posted 10 years ago
Savory + a hint of sweet wins again in this maple bacon sweet potato breakfast hash! I love a good breakfast h
Posted 10 years ago
I wanted to serve up something new at this years Halloween party but inspiration was escaping me. Then late o
Posted 10 years ago
Vegan Creamy Tofu and Pepper Slow Cooker Curry Although it looks like a lot of ingredients, it isn't as bad as
Posted 10 years ago
Rustic Russian Fish Head Soup and Fish Broth made with Salmon, Trout and of course potatoes and dill, enjoyed
Posted 10 years ago
Tasty Food Facts: vegan, gluten free, dairy free, paleo. Good source of iron, magnesium, and phosphorus
Posted 10 years ago
These halloween black cupcakes with cherry filling make a scrumptiously spooktacular dessert!
Posted 10 years ago
These halloween black cupcakes with cherry filling make a scrumptiously spooktacular dessert!
Posted 10 years ago
A fall morning should start with this french toast! Each slice is perfectly coated with pumpkin and fall spice
Posted 10 years ago
This Paleo Tabouli nixes the grains and uses sweet potatoes, making it grain free, gluten free, paleo, and Who
Posted 10 years ago
The most perfect Autumn Breakfast Bowl with Creamy Pumpkin Almond Butter plus 5 other Fall recipes Where do we
Posted 10 years ago
Eggplant parmigiana is eggplants, tomato sauce, mozzarella and ricotta cheese baked together for a cheesy deli
Posted 10 years ago