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An insanely rich and delicious cheesecake filled chocolate layer cake topped with fudge
Posted 11 years ago
These delicious Caramel Latté Cupcakes are light, golden and moist. They are full of caramel flav
Posted 11 years ago
A marinade for chicken filled with smoky chipotle flavors.
Posted 11 years ago
This no-churn vegan banana ice cream is delicious, quick and easy. It's great as a sweet summer treat or after
Posted 11 years ago
A popular Indian Breakfast made with goodness of finger millet.
Posted 11 years ago
Oven Baked Pancake Bites with Whisky Maple Syrup. They look like cupcakes and taste like pancakes. The perfect
Posted 11 years ago
Sweet, fruity, and totally tropical this coconut mai tai will have you dreaming of the beach. Make it by the p
Posted 11 years ago
A light summer salad made with hearts of palm, avocados, alfalfa, pesto and green onions. Bursting with fresh
Posted 11 years ago
Remember my tutorial on homemade chicken stock? Well, let's be honest, my first thought was to make chicken no
Posted 11 years ago
These mango margaritas with hints of vanilla and orange blossom are a tropical escape right in your backyard.Â
Posted 11 years ago
  Hello! And thanks for stopping by! :D Happy to say, that it's time for The Secret Recipe Club reveal fo
Posted 11 years ago
We made popcorn on the stove top for the first time today. It was so fun to watch the kernels turn into popcor
Posted 11 years ago
Chocolate Strawberry Banana Peanut Butter Popsicles - rich peanut butter popsicles, drizzled with melted choco
Posted 11 years ago
Southwest Tuna Wraps are easy, nourishing, and delicious filled with tuna, mashed avocado, and cilantro
Posted 11 years ago
Talk about an indulgent summer treat! These Chocolate and Peanut Butter Marshmallow Swirl Popsicles are an ama
Posted 11 years ago
The last few weeks have been hectic, because there is a lot I need to do before my vacation in Zimbabwe. I do
Posted 11 years ago
It's been so hot here lately so I decided to grill some kebabs for dinner one night to keep the house cool. I
Posted 11 years ago
Buffalo Chickpea Lettuce Wraps! You are going to love these vegan and gluten-free wraps, ready in less than 20
Posted 11 years ago
Buffalo Chickpea Lettuce Wraps! You are going to love these vegan and gluten-free wraps, ready in less than 20
Posted 11 years ago
Simple Fresh Tomato Salsa Recipe
Posted 11 years ago
Intensify the flavors of asparagus by pan roasting. Add zesty lemon mustard sauce and you will never think asp
Posted 11 years ago
Hi friends! Happy Sunday. Hope you guys are enjoying your weekend. Yesterday we spent the afternoon downtown,
Posted 11 years ago
This black forest smoothie is made with just a few ingredients and can use fresh or frozen cherries for a slig
Posted 11 years ago
Gluten Free Low Carb Pumpkin Bars are made with coconut flour--they're moist and perfect any time of year!
Posted 11 years ago
Celebrate summer by making this sugar-kissed homemade strawberry lemonade.
Posted 11 years ago
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Posted 11 years ago
A nice refreshing drink for a hot summer day. This simple recipe is easy to make. Another option is to add som
Posted 11 years ago
I can't believe it's taken me so long to make these healthy oatmeal cupcakes. I've seen all sorts of variation
Posted 11 years ago
These pumpkin pickles made with only a few simple ingredients are tangy, sweetish, a little spicy and crunchy.
Posted 11 years ago
A nutritious Summer bowl, low fat, vegan and full of anti-oxidants!
Posted 11 years ago
Need a quick, no-frills chocolate cake recipe that delivers? Then you've got to try this moist chocolate cake
Posted 11 years ago
This is a fusion of Italian Risotto with Russian Stroganoff sauce.
Posted 11 years ago
This is a fusion of Italian Risotto with Russian Stroganoff sauce.
Posted 11 years ago
A round-up of snacks that will take you back to childhood! These versions taste as good as the originals, but
Posted 11 years ago
For this breakfast smoothie bowl, I recommend using plain non-fat Greek yogurt, as it has only 120 calories pe
Posted 11 years ago
One Pot Chicken Fajitas with Pappardelle - in under 30 minutes you could have yourself a hearty and delicious
Posted 11 years ago