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Yogurt Doughnut Holes - Tender and incredibly delicious yogurt doughnut holes that you can make at home in jus
Posted 11 years ago
If you need an easy healthy breakfast, then my Vegan Breakfast Bowl is exactly what you need. Full of fruits,
Posted 11 years ago
Cherry Coconut Popsicles - a simple, delicious summer treat made with organic dark, sweet cherries and rich, c
Posted 11 years ago
When I asked Charles what we should serve at our rooftop party inside-on-a-45-degree-night-party, he immediate
Posted 11 years ago
Here is a super quick and easy grilled appetizer for you to try out this summer: zucchini roll ups with mozzar
Posted 11 years ago
I want to share my easy but super beautifying Liquid Gold Smoothie with you, I've made often, while visiting P
Posted 11 years ago
A light and airy sponge cake soaked and flavored with a delicious mixture of 3 milks; giving it a very creamy,
Posted 11 years ago
  This is a sponsored post written by me on behalf of Bertolli®. All opinions are 100% mine. I love Summ
Posted 11 years ago
I love meatballs, but you have to get them right. There are about 1.938 billion recipes out there so it's pret
Posted 11 years ago
This is a perfect summer salad, bursting with the flavors and textures of cranberries, feta, toasted pecans, e
Posted 11 years ago
A deconstructed stuffed pepper served on a bed of rice.
Posted 11 years ago
A large cut of pork butt or shoulder is roasted at a high temperature to start, then slow roasted for hours to
Posted 11 years ago
Easy Mango Chia Seed Breakfast Drink which is thick, healthy and smoothie-like. Drink it in big gulps or spoon
Posted 11 years ago
Homemade donuts so delicious and easy, you'll never buy another dozen!
Posted 11 years ago
Do you ever have times when your kids are bored? Do they keep coming to you saying, "We have nothing to do!?"
Posted 11 years ago
A quick and easy gluten free lemon poppy seed muffin made with kabocha pumpkin squash and rice flour
Posted 11 years ago
If you want to know all about the benefits of chicken soup, just ask your mom or your grandma. They won't hesi
Posted 11 years ago
Vegan Banh Mi takes classic Vietnamese flavours like pickled carrots and daikon, coriander, and envelops them
Posted 11 years ago
Pineapple pachadi. A sweet and spicy combo of pineapples cooked in a spicy sauce made with coconut and yogurt.
Posted 11 years ago
I first started making this recipe for Sticky Lemon Bread with Greek Yogurt over 20 years ago. When I say it l
Posted 11 years ago
Homemade lemon ice cream that's seriously lemony and full of happy ingredients.
Posted 11 years ago
The beach. Stilettos. Chocolate. Coffee. And today's roasted carrot soup. My obsessions; not necessarily in
Posted 11 years ago
These Fudgy Vegan Beet Cupcakes are seriously chocolately and super duper moist. No milk, no eggs, just...beet
Posted 11 years ago
Slow cooking guarantees that this pork loin roast will come out juicy, tender and tasty. The sauce made from t
Posted 11 years ago
Peanut butter oatmeal cookies made without refined sugar and unhealthy oil. Since my children attend school I'
Posted 11 years ago
The last month has been a huge transition for me here on my blog. Going vegan has had it's ups and downs but l
Posted 11 years ago
The easiest of donut recipes for those days when you just want a donut but don't want to wait!
Posted 11 years ago
These Polish Kolaczki are such a fun and simple treat to make. They're jam tarts, but with a little something
Posted 11 years ago
This fantastic stew has a wonderful balance of flavors and textures. It can be made up to 2 days in advance (i
Posted 11 years ago
This is a good way to jumpstart your summer. Using shavings of zucchini allows you to eat less pasta, but stil
Posted 11 years ago
Rhubarb & Strawberry Jam has a lovely fresh and delicate flavour - perfect for using up a glut of fruit.
Posted 11 years ago
I love when the end of summer comes and its time for th
Posted 11 years ago
Happy Friday!  Is it just me or has this week been extremely long??  In my last post, I told you all that Bo
Posted 11 years ago
By Kevin Williams Homemade doughnuts are common in Amish kitchens, an easy,sweet staple to start the day or to
Posted 11 years ago
There aren't any specific measurements for this, because it depends how many people you are cooking for. I jus
Posted 11 years ago
Mediterranean Garlic Shrimp Salad - fresh spring greens topped with garlic sautéed shrimp, red pe
Posted 11 years ago