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  Two Bean Bison Chili is a super simple one pot meal that can be made in just 30 minutes. This hearty chili
Posted 11 years ago
Recipe adapted from Ina Garten's Lemon Bars
Posted 11 years ago
I always thought fish tacos were kind of weird. In my house growing up tacos contained ground beef, and a spic
Posted 11 years ago
Make healthy stuffed mushrooms for dinner or cut them into pieces for snacks.
Posted 11 years ago
Maple Bacon Praline Cheesecake. You NEED this in your life or it will never be complete. I have no other words
Posted 11 years ago
Vegan Avocado Potato Salad with Dill & Cilantro is a creamy and healthy version of the classic summer BBQ
Posted 11 years ago
Pancakes normally aren't my thing. I am more of a veggie omelet type of breakfast gal, but one bite, and these
Posted 11 years ago
Good morning! We had an exciting weekend with our chicks hatching in our incubator! I'm planning on taking pic
Posted 11 years ago
THESE CRISPY ONION BBQ CHICKEN SLIDERS MAKE AN EASY DINNER AND A FUN GAME DAY APPETIZER! With the weather fina
Posted 11 years ago
This chocolate covered bacon recipe works both as an appetizer or a dessert (or even just a fun snack). So eas
Posted 11 years ago
I love it when the trees get green, and the bluebonnets begin to bloom! It means spring has arrived, and with
Posted 11 years ago
Each week for the past couple years I have been receiving a ‘healthy living’ newsletter email and have com
Posted 11 years ago
These light lemon cupcakes are perfect for spring!
Posted 11 years ago
This Strawberry Coconut Smoothie is perfect for both spring and summer! It's bursting with delicious tropical
Posted 11 years ago
This month's recipe from personal trainer and health coach Jennifer B at Two Fit Girls is a deliciously green
Posted 11 years ago
Take your guacamole to the next level by adding smoked bacon and smoked tomatillos! Smokey, creamy, delicious!
Posted 11 years ago
Take your guacamole to the next level by adding smoked bacon and smoked tomatillos! Smokey, creamy, delicious!
Posted 11 years ago
Pimento cheese, or "Carolina Caviar," as it was sometimes referred to where I grew up, is kind of a double-edg
Posted 11 years ago
This lovely breakfast casserole is filled with two cheeses, eggs, milk, green chilies and tomatoes. This versi
Posted 11 years ago
It is gorgeous outside my window right now.  The days are getting longer, the sun is warmer, and its getting
Posted 11 years ago
An easy, DIY spice mix, you'll want to put this All Purpose Garlic Parmesan Seasoning on everything! Happy Wed
Posted 11 years ago
You know when you eat something and it's just so good that it becomes legendary!  You can tell stories about
Posted 11 years ago
Start the day off right with these energizing vegan papaya acai bowls that are refined sugar free, made with a
Posted 11 years ago
I wish I could claim this recipe as my own, but the original belongs to Ina Garten, aka The Barefoot Contessa.
Posted 11 years ago
A healthier grain, soy, and refined sugar free on a popular honey and ginger chicken takeout dish. Sweet, stic
Posted 11 years ago
A veces necesitamos un guiso rápido para salir del paso. Un guiso sencillo, sabroso y rápido. Esto lo conseg
Posted 11 years ago
Delicious Easy Key Lime Cupcakes
Posted 11 years ago
  I am so excited to share this recipe with you! I adore a delicious scone whether sweet or savory. These
Posted 11 years ago
1 ingredient ice cream with the most delicious vanilla sauce topped with sliced almonds. Enjoy for breakfast,
Posted 11 years ago
A spicy, hearty pasta dish with chicken and peppers.
Posted 11 years ago
Rhubarb Mojito - delicious sweet cocktail that's refreshing and has lots of flavor. Enjoy entertaining friends
Posted 11 years ago
I’m sharing my spring brunch Chocolate Dessert Bowls as part of a sponsored post for Socialstars. #TargetCr
Posted 11 years ago
El kale tiene un sabor adictivo no se por que es, pero en mi casa ya somos fanáticos de ésta hortaliza cuand
Posted 11 years ago
If you're up here in the pacific northwest, remember how it was spring a few weeks back? Temp in the 60's and
Posted 11 years ago
Dessert! I know its about time right? Colin keeps telling me that we need more dessert recipes on our blog, an
Posted 11 years ago
Yeah, calling this a citrus poppy seed bread with citrus curd swirl probably isn't the most specific title, bu
Posted 11 years ago