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Lækker svampet syrlig citronkage med sød glasur og revet citron
Posted 11 years ago
Let opskrift på marinerede sild til frokostbordet.
Posted 11 years ago
There are very few things in my fridge that I would pour on my cereal besides milk and this dressing is so goo
Posted 11 years ago
There are very few things in my fridge that I would pour on my cereal besides milk and this dressing is so goo
Posted 11 years ago
Chocolate Dipped Pretzel Rods
Posted 11 years ago
Chocolate Dipped Pretzel Rods
Posted 11 years ago
You guys. Seriously. This here sun-dried tomato and basil baked chicken may have saved chicken for me. I have
Posted 11 years ago
We are approaching week 7 with three girlies (under the age of 4) and I can honestly say it's been magical....
Posted 11 years ago
The most indulgent chocolate cake to grace my table is this one that I made in collaboration with the Central
Posted 11 years ago
A simple and flavorful meatball, these Turkey Kale Meatballs are protein packed and also include some green
Posted 11 years ago
Welcome to the Geeky Hostess Cookbook Club! Each month I'll pick a cookbook and try various recipes from it. I
Posted 11 years ago
Can you believe tomorrow is April already?! Crazy. Today, I wanted to share with you all real quick this yummy
Posted 11 years ago
The best kale salad ever!! The avocado, lemon, and pine nuts add such a nice touch! I'm telling you, this is y
Posted 11 years ago
Gluten-free cilantro basil pesto pasta with a pesto sauce packed with kale and zucchini! We have been trying o
Posted 11 years ago
  Sloppy Joe, sloppy, sloppy Joe.  I literally cannot think about sloppy Joes and not reference Adam San
Posted 11 years ago
Stunning fool proof recipe for Challah Bread which is a great bread to have around at all times and it's so si
Posted 11 years ago
       I love every and any opportunity to use my beautiful blue china tea set.
Posted 11 years ago
Add a burst of color to your Easter table with these Strawberry "Carrots."
Posted 11 years ago
Before I begin, I have a tip for this recipe. When you are transferring the leftovers to your Tupperwares afte
Posted 11 years ago
Adapted from Istrouma Baptist Church Cookbook- Cookin' Somethin' Special II
Posted 11 years ago
Adapted from Istrouma Baptist Church Cookbook- Cookin' Somethin' Special II
Posted 11 years ago
Red White and Blue Potato Salad. The perfect side dish made with baby red potatoes, blue cheese, and of course
Posted 11 years ago
This recipe makes three six-inch eggs. Make two first, and then create a third from the sugar that remains aft
Posted 11 years ago
To be clear, there is nothing guilt worthy about this green smoothie, only the actions of the weekend prior to
Posted 11 years ago
Perfect for Easter brunch or overnight company, this gluten-free Spinach Tomato Frittata with Goat Cheese neve
Posted 11 years ago
In 2006, Adam and I went to India for our honeymoon. We started in New Delhi in northern India where some of m
Posted 11 years ago
I have a love hate relationship with mushrooms.  I love them cooked but hate them raw.    
Posted 11 years ago
Crisp spinach leaves combined with sweet strawberries topped with a tangy strawberry vinaigrette.
Posted 11 years ago
It has been a long winter here in Upper Michigan, but it is finally starting to warm up. It seemed good to fir
Posted 11 years ago
simple and easy mixed berry cobbler
Posted 11 years ago
One of my goals for the blog this year has been to post more savoury recipes. Well... let's just say that I'm
Posted 11 years ago
These Zucchini & Ham Muffins are the perfect savoury snack. Quick, easy and tasty... pop them into lunch b
Posted 11 years ago
Saucy sweet and spicy Asian chicken made healthier at home in your slow cooker!
Posted 11 years ago
Saucy sweet and spicy Asian chicken made healthier at home in your slow cooker!
Posted 11 years ago
Here is a simple step by step recipe for Chocolate Toffee Brittle candy! Dark chocolate and crushed nuts lik
Posted 11 years ago
These well-roasted lemon parmesan cauliflower steaks with pine nuts and thyme make a flavour packed and health
Posted 11 years ago