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Crabs cooked in coconut milk made thick and creamy by adding squash and a bit spicy from red or green chili pe
Posted 11 years ago
I'm being serious, guys - this really is the best ever healthy brownie recipe. Inspired by my healthy chocolat
Posted 11 years ago
  It was love at first bite. These Artichoke, Chicken & Broccoli Meatballs are the perfect way to use
Posted 11 years ago
Simple ingredients for a basic granola recipe. The start of 2015 has been all about embracing the moment.  It
Posted 11 years ago
Chocolate and toffee bits sprinkled into gooey, extra marshmallow-y rice crispy treats
Posted 11 years ago
  One of the reasons I love French macarons is that there are so many flavor combinations. This combinati
Posted 11 years ago
Deconstructed Cabbage Rolls I have so many memories that involve food........Sunday dinners, special holidays,
Posted 11 years ago
This BBQ Ranch Chicken Salad is easy, delicious, and full of goodness. Packed with grilled chicken, tomatoes,
Posted 11 years ago
Chocolates extra dark with smarties, for kids and big
Posted 11 years ago
Cioccolatini extrafondenti con smarties, per grandi e bambini
Posted 11 years ago
  Imagine a dinner that takes 10 mins to make. It's creamy, its yummy, it's something the kids will love.
Posted 11 years ago
* It's best to serve this right away, but you can make the bechamel a day ahead and cover it with a buttered p
Posted 11 years ago
Get the taste of Apple Pie without the guilt with this easy and healthy snack
Posted 11 years ago
During the summer months, veggie burgers of all sorts appear on our table. Lentil burgers, falafel burgers, ch
Posted 11 years ago
It couldn't be easier to make your own chips. They are even baked, so they are less oily than the deep-fried v
Posted 11 years ago
An easy, healthy mid-week meal..
Posted 11 years ago
  Sweet Potato, Corn and Jalapeño Bisque Ingredients: 1 tablespoon peanut oil 1 cup chopped onions 2 tea
Posted 11 years ago
Not much can go wrong when you start with ingredients like this. Thank you Whole Foods for the mid-winter co
Posted 11 years ago
A very flavorful raw salad recipe featuring the superfood - goldenberries - also known as Incan berries.
Posted 11 years ago
Banana Kale Smoothie Recipe Type: Smoothie Author: Kat Prep time: 5 mins Total time: 5 mins Serves: 1 Ingredie
Posted 11 years ago
My sister insisted that I add the word "surprise" to the title of this recipe. Why? Well, this Vegetable Stir
Posted 11 years ago
  Do you prep meals for the week, but when it's time to eat them you just don't want to? Once again
Posted 11 years ago
Tender Orecchiette coated in a creamy vegan cashew cream sauce, and roasted cauliflower and tomatoes with smok
Posted 11 years ago
I’ve been developing this Gluten Free Orange Sesame Chicken recipe for a while and my family has been more t
Posted 11 years ago
Happy New Year!!  Yeah a bit late I know but I wanted to say it anyway.  So we made it back from Christmas v
Posted 11 years ago
A delightful low carb, grain and sugar free chai spiced muffin that's perfect with your mug of chai or coffee.
Posted 11 years ago
Won Tun Pastry Author: Alan Simmons Ingredients 2 cups plain flour 2/3 cups boiling water 1 teaspoon vegetable
Posted 11 years ago
Winter has arrived this week, just in time for the kids to go back to school.  This means, in theory, that I
Posted 11 years ago
Nemme sprøde chokoladecookies med hasselnødder og farin
Posted 11 years ago
lots of veggies, corn tortillas, eggs and cheese make up this Tex-Mex classic.
Posted 11 years ago
Make sure to REPIN this recipe I kinda over bought on Thanksgiving those crunchy French's onions - you know th
Posted 11 years ago
An easy 5 ingredient dinner idea that will make your house smell amazing - French Onion Cube Steaks with Gravy
Posted 11 years ago
This healthy and easy turkey chili has perfect heat and a secret ingredient that makes it the ultimate winter
Posted 11 years ago
When I was meal planning last week, I decided to make chili since we hadn't eaten it in awhile. I've already d
Posted 11 years ago
When I was meal planning last week, I decided to make chili since we hadn't eaten it in awhile. I've already d
Posted 11 years ago