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Portabello Summer Salad. Simple Summer Eating. This salad is so easy to make, no one will guess how quickly yo
Posted 11 years ago
Today's recipe for the Advent calendar isn't a guest post because it's from me! :) Shortbread is sometimes a b
Posted 11 years ago
As much as I love a good chocolate cheesecake recipe, I love a simple ice cream recipe more. This would have t
Posted 11 years ago
Holy moly, Christmas is already next week! It's been such a busy holiday season for Suz and me, with the two r
Posted 11 years ago
Hasselback Potatoes or Accordion Potatoes are known for the unique way the slices fan out and are baked till t
Posted 11 years ago
Add your favorite vegetables like bok choy, peas or peppers to make it your own!
Posted 11 years ago
With the wedding just ten months away I am constantly thinking about how it's important to eat healthy in the
Posted 11 years ago
Individual Hand Pies with a pear and walnut filling and a tender, flaky and flavorful outer crust.
Posted 11 years ago
* Only brine the scallops for 10 minutes. Any longer and they can get too salty.
Posted 11 years ago
Brussels sprouts baked in a very creamy cheesy white sauce.
Posted 11 years ago
These simple egg free pancakes are great for breakfast. Make sure you don't overmix (lumps are not your enemy)
Posted 11 years ago
Classic falafel is taken up a notch with the addition of plum shrimp and sweet roasted red peppers!
Posted 11 years ago
Quick and easy pasta for a week night.
Posted 11 years ago
Very few things delight as much as a perfectly cooked crispy golden roast potato. Golden and crispy on the out
Posted 11 years ago
Project clean out the pantry is in full-force around here. I've really let things go this past year with the h
Posted 11 years ago
  Yes, we know what you're thinking. Here comes another cookie recipe. Just like the other thousand you'v
Posted 11 years ago
A creamy and luscious potato side dish.
Posted 11 years ago
Need the perfect sized snack or lunch box filler? How about these Orange Cranberry Mini Loaves? Great combinat
Posted 11 years ago
We have a quick & easy hot chocolate recipe for one, French Silk hot chocolate that's rich & creamy, a crock p
Posted 11 years ago
This year, my goal is to make all my holiday cookies gluten free, healthier in some way and completely delicio
Posted 11 years ago
We temporarily interrupt our regular Christmas schedule of baking and cheese and all things indulgent to bring
Posted 11 years ago
Light yet satisfying! A wonderful combo of flavors...and family friendly too!
Posted 11 years ago
These light and fluffy truffles will be a hit any party! Not only are they fun to eat but with Chobani Greek Y
Posted 11 years ago
I'm so excited to give you this recipe today just before Christmas. I literally came up with this recipe in my
Posted 11 years ago
  Mushroom Soup Ingredients: 3-4 1/2-inch slices of sourdough bread (6 ounces) 4 tablespoons unsalted but
Posted 11 years ago
Spicy Ginger Syrup is the perfect edible gift for the cocktail and non-cocktail lover alike (and it requires z
Posted 11 years ago
Christmas goodie #12 is a swedish tea ring.  My mom made this every year to go with Christmas morning breakfa
Posted 11 years ago
This 30-minute skillet dinner is loaded with dried cranberries, fresh apples, celery, and chicken for a hearty
Posted 11 years ago
This swirled fudge is inspired by a candy bar I used to get on my study abroad. It was made by Milka and it is
Posted 11 years ago
This apple cider vinegar caramelized onion grilled cheese is packed with melt in your mouth onions and tons of
Posted 11 years ago
This Shrimp Fra Diavolo Pizza is spicy, light, refreshing and full of flavor with red wine, onions, garlic, to
Posted 11 years ago
A festive salad topped with chilled cranberry and maple roasted sweet potato quinoa. Dressed with dried cranbe
Posted 11 years ago
Christmas is right around the corner and the This Lil Piglet household has been busily wrapping gifts and baki
Posted 11 years ago
I don't know if I have ever liked a chili as much as I like this Apple Sage Turkey Chili. It's full of roasted
Posted 11 years ago
These deviled eggs are a different take on the traditional eggs that we all love. Packed with beets filling an
Posted 11 years ago
Lemon roasted fennel tossed with olives, oranges, raisins, and breadcrumbs for the Food Network #FallFest. Itâ
Posted 11 years ago