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We have a very seasonal red and white theme today with a beautiful holiday dessert and a $25 Target gift card
Posted 11 years ago
Remember to peel yams before grating. Season as yams do not have a very distinct flavour.
Posted 11 years ago
  Cambodian Red Curry Chicken (Samlaa Khaeng Phet) Original recipe by Edward Lee in Food and Wine magazin
Posted 11 years ago
Many thanks to Mezzetta for sponsoring this post! Christmas is one of my favorite holidays. Everyone has a cer
Posted 11 years ago
Many thanks to Mezzetta for sponsoring this post! Christmas is one of my favorite holidays. Everyone has a cer
Posted 11 years ago
I have been on a coffee break for almost ten weeks now. Yup, you guessed it right....... because of the growin
Posted 11 years ago
Great party food always a hit with guests. Give them a try or experiment on your own!
Posted 11 years ago
Next week it's time for the yearly evening out with my colleagues, and this year we decided to go for a clas
Posted 11 years ago
This warm drink is made in under a minute and tastes just like a Ginger Snap Cookie! Perfect for quick and eas
Posted 11 years ago
soy-free, gluten-free, oil-free option* This sloppy Joe variation from The Great Vegan Bean Book is a little b
Posted 11 years ago
Our Christmas tree is finally up and I'm so excited to show you how to make the cutest cake ornaments! But fir
Posted 11 years ago
Questa zuppa la faccio spesso quando ho mangiato troppo salato, ho bevuto poco e soffro di ritenzione idrica.
Posted 11 years ago
Tex Mex Pasta Casserole Cuisine: Italian Author: Editor Prep time: 35 mins Cook time: 15 mins Total time: 50 m
Posted 11 years ago
Chicken Alfredo With Pesto Cuisine: Italian Author: Editor Prep time: 10 mins Cook time: 20 mins Total time: 3
Posted 11 years ago
So the day begins like this:  Levan: Lets go out today! I want to eat a burger for dinner! Amrita: How about
Posted 11 years ago
So the day begins like this:  Levan: Lets go out today! I want to eat a burger for dinner! Amrita: How about
Posted 11 years ago
So the day begins like this: wake up, moan and b*tch about having to clean, clean anyway, make some freaking b
Posted 11 years ago
:: Mulled Wine :: Did you happen to check out our post about our Lorimar Winery Sleepover? The local flavors a
Posted 11 years ago
Thank you LUNA Bar for sponsoring today's post.  All love for their gluten free bars is my own! #LUNAgf So I
Posted 11 years ago
  My little one turned two last week and since she is a big “Let it go” / Frozen fan, I decided to th
Posted 11 years ago
  Most pies take a lot longer than cookies, and usually they're a lot messier. However, my favorite part
Posted 11 years ago
Sweet gingery mouthfuls of happiness. Just what you look for in a Christmas cookie!
Posted 11 years ago
My youngest daughter loves animals and she has a true passion for cats.  So, this year, she chose to have a K
Posted 11 years ago
I have written about my love affair with Lava Lake Lamb many times, so I will not go into it again.  That bei
Posted 11 years ago
"When they first met .. his hair was longer than hers. What she doesn't know is that the money he now saves o
Posted 11 years ago
These Chocolate Croissant Cookies with a buttery croissant-style dough wrapped around a piece of Hershey's cho
Posted 11 years ago
Naturally Sweet for the Holidays with California Raisins ~Sponsored by: California Raisin Marketing Board (CRM
Posted 11 years ago
Christmas goodie #3 is raspberry thumbprints.  I think thumbprints are fun to make because you can use all s
Posted 11 years ago
If you don't have buttermilk just make your own! Pour one teaspoon lemon juice into the half-and-half and let
Posted 11 years ago
A rich dish that's ideal for cold nights. Note that this recipe calls for the use of (minimum) 2 or (maximum)
Posted 11 years ago
This guilt free coconut almond parfait is made with coconut greek yogurt, chocolate chips, almonds, and coconu
Posted 11 years ago
After you try making this really easy (you only need one sauce pan and 10 min.) really healthy ( it’s packed
Posted 11 years ago
Holiday cake filled with dried fruit, nuts, and spices. It's the perfect cake to share with friends this Chris
Posted 11 years ago
I love these Bars......chocolate chips, caramel, oats and brown sugar. You will love the smell coming from you
Posted 11 years ago
In the summer our family went to a gorgeous local berry farm and picked a load of berries to freeze to get us
Posted 11 years ago