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Simple Poached Pears made with apple juice, champagne, water, cinnamon, honey and vanilla. This recipe for Poa
Posted 11 years ago
 This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone.
Posted 11 years ago
I got the opportunity to meet Marc through my friend Megan last time I was visiting California. We immediately
Posted 11 years ago
spice powder prepared with split pigeon peas
Posted 11 years ago
A sweet, rich chocolate mousse that has a marvelously smooth, velvety consistency. Made with teff, which makes
Posted 11 years ago
A healthy and hearty meal to serve on cold nights, and it's done in less than 30 minutes.
Posted 11 years ago
A healthy and hearty meal to serve on cold nights, and it's done in less than 30 minutes.
Posted 11 years ago
    Whew! Our decorations are up...The house is in full holiday mode. Two trees, 5 stockings, all t
Posted 11 years ago
In vielen Foodblogs finden sich schon Weihnachtsplätzchen, bei mir dauert es noch ein wenig bis ich starte mi
Posted 11 years ago
In vielen Foodblogs finden sich schon Weihnachtsplätzchen, bei mir dauert es noch ein wenig bis ich starte mi
Posted 11 years ago
A rich and festive eggnog bread pudding made with cinnamon swirl bread, eggnog, and topped with a butterscotch
Posted 11 years ago
I am not an early riser. When the alarm goes off, I tend to jump out of bed as though the house is on fire, un
Posted 11 years ago
Y'all know I love a good pie!  I eat it for breakfast!  My all time favorite is Paula Deen's Apple P
Posted 11 years ago
The other week I shared a hearty yet sweet cranberry and oat quick bread. Remember that? Well I thought this w
Posted 11 years ago
Feed 4 Under $10 - flavorful crispy taquitos made with wholesome ingredients that your family will love.
Posted 11 years ago
Bring the beautiful colours of fall into your salad with this recipe for a veggie salad with crunchy chickpea
Posted 11 years ago
I remember loving Green Goddess dressing when I was younger.  The only version I ever had was the bottled stu
Posted 11 years ago
Hi friends! This is Liz from The Pretty Life Girls! Today I plan to use LOTS of exclamation points because it
Posted 11 years ago
This is my go-to pumpkin soup for those cold Winter nights; there’s just nothing like a yummy hearty soup to
Posted 11 years ago
Amuse bouche mozzarella: le bonhomme de neige avec son chapeau haut-de-forme et son écharpe.
Posted 11 years ago
This smooth and tangy green juice is a delicious way to get your diet and digestion back on track.
Posted 11 years ago
Note: This soup calls for cooked chicken so plan ahead. It's also amazing with leftover cooked turkey instead
Posted 11 years ago
I can't believe it's Monday. Why is this happening? It wasn't supposed to be Monday until next week. I am not
Posted 11 years ago
This Healthier Shake'n Bake seasoning mix is great for chicken, fish or pork! Welcome to December, it's time t
Posted 11 years ago
ניוקי, פלושקי, נוקעלך - תקראו להם איך שאתם רוצים. קוביות קטנות
Posted 11 years ago
Here is a yummy Homemade Santa Sugar Cookies Recipe for Christmas Parties and Kids School Christmas Parties! P
Posted 11 years ago
Chunky Pear and Cranberry Bread perfect for breakfast, dessert, or gifting!
Posted 11 years ago
When I was pregnant with Lhasa I became intolerant of food in general. It was hard to stomach basically anythi
Posted 11 years ago
Spelt flour is the newest addition to my pantry and I’m really loving the results it produces for baking cak
Posted 11 years ago
Spice up your party with these bacon wrapped jalapenos!
Posted 11 years ago
Recently Jennifer and I put our older kiddos into swimming lessons together. And you know what swimming means,
Posted 11 years ago
This recipe is a healthier take on an original Orange Julius.  When I was a kid, getting an icy cold Orange
Posted 11 years ago
Tarta sencilla de hacer y muy rica de comer. Sin leche ni huevo, una tarta que todo el mundo podrá comer. Si
Posted 11 years ago
I don’t have much to say about these cookies, except that they are delicious. They will definitely cure the
Posted 11 years ago
  Prior to our plant based journey, Nick and I often cooked homemade meat rich spaghetti sauces. We would
Posted 11 years ago
No-bake cookies…What’s not to love? Because let’s be honest, when you have a cookie craving, who wants t
Posted 11 years ago