Cuisines Clear Meal Types Clear | If you can readily obtain pain au chocolate (chocolate croissants) then use these in place of the plain croiss I know, I know. The photo doesn't leave much to get excited about. But my favorite people, let not this potato As I sit in my kitchen writing this post, I hear the rumble of thunder getting closer and closer. I love th My banana bread wouldn't be mine if I didn't add a little twist to the recipe, right? This time I made some sw Chicken with Italian Salsa Verde - a flavorful Roast chicken served with Italian salsa verde and a simple toma Easy crockpot Asian BBQ lil' smokies! A simple, healthy and filling warm salad. Mongolian Beef Noodles will quickly become a family favorite. It's easy to make, absolutely delicious, and lef Soft multigrain Flat bread or roti made using oats , millet flour and whole wheat flour A not-so-classic recipe for a Bloody Mary substituting beer for vodka -- plus some ideas for juicers. Not that Gluten free, Grain Free, Dairy Free, Naturally Sweetened Waffle Cones A delicious one pot meal which is gluten free made with Barnyard Millets and Boiled Potatoe A little sweet, a little heat, these sticky little appetizers that will be devoured by everyone at your party. Chia seed granola bars made with cashews and gluten free flour. Back to school is made easy with this protein, Delicious low carb, gluten free pancakes made with fruit, egg and ground linseed. Make ratatouille in five minutes with seasonal farm veggies! Skip the eggplant and use for omelette fillings, Make your own apple cider vinegar Frittatas are most often served for supper in Italy, but some can be served for any meal. Frittata with Roaste Cold weather is coming soon! This easy shepherd's pie is perfect for warming up on cold winter nights. It's ab A thick and creamy milkshake made with frozen bananas, blueberries and almond milk, this versatile recipe is a Things have been pretty crazy around here lately. My second son was born back in February of this year and tim Rich and creamy homemade Irish cream with a fall kick! Pureed pumpkin + pumpkin pie spice make this taste like I recently watched a food documentary on Netflix. Of all of the information crammed into this two hour film, t Well, I can't believe we are a couple of days away from celebrating our first month's "anniversary" sin I LOVE breakfast. With a young baby my breakfast often ends up being a bowl of cereal or a couple pieces of to Sometimes my daughter and I plan on having an 8 hour movie marathon and rent about 4 movies from our neighborh A healthy, whole grain way to start your day This is my new favorite way to make spinach. I loved the sweet heirloom tomatoes with the tangy lemon and salt It' been a hectic summer... Just in case you haven't noticed, it's been really quite around here on the blo // This weekend, I worked a vendor event at a local plant nursery, and I was lucky enough to sit next to a ven I'm honoured to to be able to try out some spices that I recently received from Sunit Dattani of Regency Spice A unique tiramisu with a combination of pound cake, sweet mascarpone filling and a tangy rhubarb fruit layer. ♥ As you may have heard, we're in need of a little cheer around here today, something bright, warm and autum |