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Looking for a new summer side dish?  What else can you do with all the good corn before it's gone?  You'll
Posted 11 years ago
The cheese and bacon combination mmmmmmmm. Even better: Crispy bacon and melty cheese mixed with creamy, butt
Posted 11 years ago
Homemade Pizza, its really Yummy!
Posted 11 years ago
Doughnut Muffins 12 tablespoons (1.5 sticks) butter, softened 3/4 cup sugar 2 eggs 3 cups (13.5 oz) all-purpos
Posted 11 years ago
These delightful, easy to eat waffle sliders are a hit at BBQs and summer parties. This recipe makes about 12
Posted 11 years ago
I think I've mentioned before that I have a herd share with my CSA, Fall Creek Farms.  What this means is tha
Posted 11 years ago
Zucchini boats are filled with ground beef, onions, and pine nuts before they are baked and then topped with y
Posted 11 years ago
Easy vegetable casserole of tender, yellow summer squash & herbs baked in a cheesy sauce and topped with a
Posted 11 years ago
YUM! This girl needs more cake in her life! Since I've been out pulling carrots out of my garden, I thought a
Posted 11 years ago
Bacon. I mean honest to Pete, if you’re like most people, the mere mention of the word fires up your salivar
Posted 11 years ago
If you saw the Progressive Dinner Party (we're calling it Progressive Eats) that I did with friends the other
Posted 11 years ago
There's something so classic about a wedge salad. I'm not one to usually go for a salad with iceberg lettuce s
Posted 11 years ago
Triple threat cake - Chocolate Whiskey Cake, Dulce de Leche Frosting with Whiskey, and Chocolate Whiskey Ganac
Posted 11 years ago
Triple threat cake - Chocolate Whiskey Cake, Dulce de Leche Frosting with Whiskey, and Chocolate Whiskey Ganac
Posted 11 years ago
No butter, no sugar, Chocolate Crackers made with just a few basic ingredients, including olive oil and cocoa
Posted 11 years ago
Not your average salsa verde. Grilled tomatillos, pasilla peppers and jalapeño with added sweetness from pine
Posted 11 years ago
Pour ceux qui ne connaissent pas le tajine tunisien, eh bien contrairement à son homonyme marocain, il s'agit
Posted 11 years ago
Roasted poblanos and tomatoes bring out the natural sweetness to make this salsa a smoky and sweet hit!
Posted 11 years ago
Roasted poblanos and tomatoes bring out the natural sweetness to make this salsa a smoky and sweet hit!
Posted 11 years ago
This Bourbon Pecan Pumpkin Pie Milkshake is like your favorite pie in a glass - but so much simpler to make. R
Posted 11 years ago
A baked salami pasta recipe, sprinkled with a handful of parmesan cheese... Who could refuse such a savory lit
Posted 11 years ago
For dinner, I decided to make Yakisoba, a Japanese style fried noodles that includes vegetables... and I recen
Posted 11 years ago
Baked Buffalo Popcorn Chicken are so addictingly crispy, better than any chicken nugget! Dunked in buffalo sau
Posted 11 years ago
Initially, you would think that a vegetable like zucchini does not belong in a sweet bread. As would banana br
Posted 11 years ago
Cilantro lime coconut pork kebobs are delicious! Cooked on the grill and then garnished with cilantro, peanuts
Posted 11 years ago
Transform a classic dip into a bold and zesty party favorite with this easy to make Creamy Spinach and Articho
Posted 11 years ago
I'm not sure what it is, but lately I just can't seem to get enough tuna. I'm starting to think there is somet
Posted 11 years ago
Don't consider me being nuts but I like carrying my snacks with me. They help me out when I'm tempted to have
Posted 11 years ago
Well hey, how about some baked sausage today! It might look like a hearty winter oven dish but it's surprising
Posted 11 years ago
Dairy-free purple smoothies make a refreshing and healthy breakfast, drink or snack. Frozen blueberries and fr
Posted 11 years ago
 Bramble Brandy  I thought I'd show you how to make Bramble Brandy year's blackberry foraging starte
Posted 11 years ago
First time I tasted a banana flower salad I had a blast - was while I was following a cooking class in Chiang
Posted 11 years ago
*This post is written on behalf of Chex Gluten Free Oats and Intant Oatmeal. I was compensated for this post
Posted 11 years ago
There is one meal that all of my kids love and eat, every.single.time. It's an Easy Alfredo Sauce that's not
Posted 11 years ago
This recipe from Brooks Tropicals for a classic, creamy fruit salad gets a serious aphrodisiac upgrade with th
Posted 11 years ago
A parfait with alternating layers of acai blended with berries and avocado blended with frozen bananas to crea
Posted 11 years ago