We originally published this recipe in celebration of St. Patrick's Day. You can see how it would make a perfe

This recipe is a variation on the Garden Tomato & Avocado Picnic Sandwiches in Amy Reiley's award-winning

It doesn’t have to be Valentine’s Day to celebrate your love with a romantic cocktail or two. We’re stok

It doesn't have to be Valentine's Day to celebrate your love with a romantic cocktail or two. We're stoking th

Recipe by Annette Tomei Chef Annette Tomei gave us her trusted biscotti recipe. Although she's made it her ow

Red velvet is one of the sexiest cake flavors. No surprise, it is loaded with aphrodisiacs. A vanilla base wit

Our resident nutrition guru Delahna Flagg has been doing a lot of recipe development for the vegan lifestyle a

Think rice is boring? Not this recipe. Chef Annette Tomei hates boring food so she adds butter toasted almonds

We're incredibly excited to feature this Pumpkin Spice Kimchi recipe from author Amanda Feifer. It comes from

This recipe highlights all that is sexy about Thai food: the contrasts in texture, layers of aphrodisiac herbs

Smoke on the Water Author: elit Serves: 1 Ingredients 3 Parts elit by Stolichnaya or your favorite vodka, (Sto

We are thrilled to share this recipe, which dares to combine two of our favorite aphrodisiacs. Chocolate cake

One of the intriguing ingredients that made the Spice Road the stuff of legends, Aleppo pepper brings complexi

One day I was staring at a package of chia seeds trying to think of something to do with them beyond the ubiq

Pastry Chef, culinary instructor and author Melanie Underwood shared with us this recipe from her new cookbook

What beats a fish taco? A fish taco with a sprinkle of crispy bacon! Although we can't find any historical inf

This recipe comes to us from Chrysta Wilson, author of bestselling cookbook Kiss My Bundt. Although the thoug

It's amazing what you can find while trolling Instagram! This Instagram find came from elyonlylyablolus, one

Recipe by Amy Reiley Recent debate about the ingredients that constitute a guacamole (aka pea-gate) got me thi

This recipe comes to us from The Oaks at Ojai, an oasis of health and wellness in Southern California. The Oak

Although not historically aphrodisiac, those green tops from your carrots you typically throw away pack a lo

This week we featured NitroBrew, a cutting edge gadget that adds texture to drinks with nitrogen. Although it

This recipe comes to us from Christina Barrueta, freelance food & beverage writer and creator of WriteOnR

We found this recipe while hunger surfing Instagram. It was so simple and perfect that the author, theglowingf

Childhood never got sweeter than a chocolate chip cookie. And one of our favorite childhood flavors was the go

This recipe comes to us from Nandita Godbole's A Dozen Ways To Celebrate: Twelve Decadent Indian Feasts For Th

This Rose Ice Cream recipe takes a slightly different approach to romantic foods than we usually take. But we

This recipe was offered to us by Chef Diane Scalia of Los Angeles' Melting Pot Tours. Diane emphasizes that th

British cookbook author Sara Lewis shared this recipe with us and we couldn't wait to share it with you. It c

We found this fun taste of summer on Jordan Winery's Twitter feed. Designed to pair with a refreshing, well-ch

This recipe comes to us from Chef Chris Kydes, also known as The Cooking Channel's Flaming Greek. A perfect wa

Curd is one of those foods that's at once very proper and incredibly sexy. Silky and a bit mysterious to those

This vegan burger recipe comes to us from our own nutrition guru, Delahna Flagg, who is currently working on a

This recipe comes to us from Diane Brown, author of The Seduction Cookbook: Culinary Creations For Lovers. Dia

This recipe comes to us via Chef Maite Gomez-Rejon of ArtBites and a long time friend of EatSomethingSexy. It

This recipe comes to us from British cookbook author Sara Lewis. Sara comments that kneading bread can be a gr