Happy Friday! I hope everyone had a great week. If you haven't noticed already from the last three recipes I'v

I'm starting to regret the decision of giving myself just a week to study hardcore for the registered dietitia

I've got a thing for cauliflower. The possibilities are endless with this stuff, so I use it whenever I can g

It's Friday! I have to say that it's been one of those weeks where the days have kind of blurred together. Bet

Hi Guys! Happy Friday!  I am so ready for the weekend! After last weekend's craziness and scram

Hier in Berlin gibt es einen super Burrito-Laden, der mich mit seinen Burrito-Bowls auf Anhieb begeistert hat!

I sat there, gnawing away on perhaps the eighth or maybe twelfth slice of ricotta and goat cheese crostini wit

A quick and easy side dish for any summer meal, that can be made ahead and keeps well in the fridge.

This Queso Blanco is loaded with fresh pico de gallo and pork chorizo making it perfect for dipping

Cannoli filling, deep fried and coated in cocoa sugar??? what's not to love?!

Creamy Zucchini Bacon Corn Soup Fresh creamy soup with garden harvest of zucchini and corn. Made with milk, re

If you are like me, you love meals that keep the kitchen cool in the hot summertime. With temperatures in the

Yummy muffins filled with chunks of peach. The best breakfast or snack!

A Greek cucumber salad is a healthy light alternative for a summer side.

A simple and vibrant salad lightly tossed in a peanut vinaigrette. You'll find all colors of the rainbow in th

Marinade is enough for two steaks, recipe is easily doubled or tripled to your preference.

6 Points Plus Per Serving -- Individual Serving Size is ½ Cup -- Serves 7

I've come to really enjoy making pies. I've only started making them since I've moved out on my own and I have

I've come to really enjoy making pies. I've only started making them since I've moved out on my own and I have

This hot dog recipe gets a reuben twist by wrapping hot dogs in pastrami then covering in Swiss cheese, sauerk

The end of "summer" is quickly approaching but there is still plenty of time left for heat and humidity. Augus

Thyme-flavored syrup, juicy peaches and Champagne.

Passion Fruit, or known in the Hawaiian Islands as Lilikoi, makes an amazing, sweet curd.

My 5-year-old daughter and I threw these together one afternoon in about 15 minutes. I know it looks fancy or

  Pomodori!  Tomatoes!   With the heat we've had, an early harvest of these large red orbs signals the

Chimichurri grilled shrimp is a perfect summer recipe. It’s quick and easy to put together, and you can make

I have spoken before about my lifelong quest to make tofu taste really good, and today I want to tell you abou

Overload Abrikozen,  rode aalbessen, nog een nasleepje aardbeien, nectarines, bosbessen. Er is nu ontzettend

I have professed my love for ice cream many times on this site. You guys probably think I'm silly, but hey, I

  I'm not joking when I tell you that I grew up eating southern fried chicken once a week. My mother is a

  Ces pommes de terre rôties sont absolument délicieuses, et s'il vous en reste, pensez à les frire l

BBQ chicken quesadillas are a cinch to put together for a fast and delicious lunch, dinner or as a fun appetiz

Crispy tortillas filled with melted cheese, refreshing basil, and shredded chicken for a simple yet delicious

Hay veces que presentar un plato se nos hace cuesta arriba y hay otras veces que con simples ingredientes pode

Well, on Monday I talked about the banana challenge starting with the idea of a banana omelette.  This is wha

Highlights of our trip to Whistler, BC, Canada...... Last month Don and I took a four-day mini vacation to Whi