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When you think of BBQ season, sweet treats aren't necessarily the first thing that pops to mind. So I love thi
Posted 11 years ago
Sometimes foods just call for a little... somethin'-somethin'... to dip stuff in. You know? And among a variet
Posted 11 years ago
It's kind of funny to think that chicken fingers are often a staple kids' menu item at pretty much any restau
Posted 11 years ago
  Having the kids cook a dinner has been wonderful! They have made so much progress and have learned a lo
Posted 11 years ago
This weekly CSA box has really sparked my interest in creative salads. I used to be a Villager Salad fanatic,
Posted 11 years ago
A delicious veggie burger recipe, paired with creamy avocado sauce, bathed in fresh lime juice.
Posted 11 years ago
Fried Green Tomato time! Crunchy, tangy green tomato goodness! Are you ready for some tasty southern fare? Thi
Posted 11 years ago
This is a classic Cantonese dish. It???s a delectable, saucy, sweet and savoury prawn dish that will have you
Posted 11 years ago
Il guacamole è una salsa a base di avocado fresco, arricchita con succo di lime, sale e spezie varie. La sua
Posted 11 years ago
What to do with leftover salsa? Make soup! My family over did it on the salsa during our Father's Day celebrat
Posted 11 years ago
These Blackberry Apricot Glazed Ribs in the Oven are slow cooked to near fall-off-the-bone tenderness, then gl
Posted 11 years ago
I have a love affair with Asian/Thai/Chinese infused dishes. It all started with high school days and a little
Posted 11 years ago
Fudge. Drool. They go hand in hand don't they?? How can you think of rich, decadent, delicious fudge, and not
Posted 11 years ago
Crock-Pot Strawberry Rhubarb Moonshine This type of drink is best when stored for 30 days in a cool dry place.
Posted 11 years ago
A wonderful soup to celebrate summer’s harvest – instead of canned tomatoes, don’t be afraid
Posted 11 years ago
Watermelon Mint Agua Fresca is quick and easy to make and extra refreshing on a hot summer day. Blend watermel
Posted 11 years ago
It's been over a week since I last posted.  I'm sorry friends!  That won't happen again!  This past week ha
Posted 11 years ago
A classic chocolate chip cookie made with wholesome ingredients. Chewy, melty, and with just a hint of crunch.
Posted 11 years ago
Los gazpachos, como las bicicletas, son para el verano. En casa siempre tenemos en la nevera un bote listo par
Posted 11 years ago
We love Lit'l Smokies.  My favorite is the beef.  Jon's favorite is anything he can get his hands on.  Last
Posted 11 years ago
Watermelon Feta Salad is the perfect summer salad with spicy arugula, sweet watermelon and mint, tangy vinegar
Posted 11 years ago
Super Easy Lime Bars - Using only 5 simple ingredients and a very quick preparation time, these refreshing lim
Posted 11 years ago
Gluten Free, Vegetarian, Dairy Free
Posted 11 years ago
Easy-to-assemble scones you can bake straight out of the freezer
Posted 11 years ago
This Mediterranean Tomato Salad is made with fresh tomatoes, feta cheese, olives and olive oil. Very easy to m
Posted 11 years ago
If you have ever been to Disney World, there is a high chance that you have heard all about the Dole Whip. The
Posted 11 years ago
I've got another fun and frugal 20 minute dinner idea! This Pepperoni pasta dinner is easy to make but tastes
Posted 11 years ago
Looking for a fresh, fruity start to your day? Try my Strawberry Orange Sunrise Smoothie, dreamed up on a hot
Posted 11 years ago
Have you ever had Indonesian peanut sauce? It's a rich and creamy peanut sauce used in Indonesian, Thai, Vietn
Posted 11 years ago
The thing about the summer is that it’s hot. Sometimes it’s so hot that the idea of eating food actually
Posted 11 years ago
More Recipes | Gluten Free | Slow Cooker Meals | Kitchen Deals Oh.... My.... Word.... These Pumpkin Snickerdoo
Posted 11 years ago
The most delicious 2 ingredient popsicles EVER!
Posted 11 years ago
A pan seared tilapia with fresh mango mint chutney. A perfectly healthy summer meal.
Posted 11 years ago
Perfect for a bento lunch or picnic - Onigiri (Japanese Rice Balls) are fun and delicious!
Posted 11 years ago
Avocado Chickpea Salad Sandwich - a light and healthy sandwich made with smashed chickpeas, avocados and herbs
Posted 11 years ago
My veggie garden is going strong at this point, and while I'm certainly in no position to do any kind of exper
Posted 11 years ago